SWEET POTATO PUDDING
Provided by Food Network
Categories dessert
Time 1h40m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Butter and flour a 9 by 13-inch baking dish.
- Using the grater attachment on a food processor, grate the potatoes and put in a large bowl. Add the flour, coconut, raisins, vanilla, cinnamon, ginger, and nutmeg and mix well.
- Heat the sugar, coconut milk, and evaporated milk in a saucepan over low heat until the sugar is dissolved, about 4 minutes.
- Pour the coconut milk mixture into the potato mixture and mix well. Pour the mixture into the baking dish, smooth the top, and bake until set, about 1 1/2 hours.
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Jic Tail
[email protected]This pudding was a bit too dry for my taste. I think I would add an extra egg or some milk next time.
Jason velarde
[email protected]I'm not a big fan of sweet potato, but I decided to give this recipe a try anyway. I'm so glad I did! The pudding was creamy and flavorful, and the topping was the perfect finishing touch.
Jonah Peter
[email protected]This recipe was easy to follow and the pudding turned out perfectly. I would definitely recommend it to anyone looking for a delicious and easy sweet potato pudding recipe.
Abuzer Rider
[email protected]I made this pudding for a potluck and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
Nkanyiso Moyo
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a delicious and easy-to-make dessert.
Baba Usman
[email protected]I'm not a fan of the texture of sweet potato pudding, but this recipe was surprisingly good. The pudding was smooth and creamy, and the topping was crispy and flavorful.
babi derso
[email protected]This pudding was a bit bland for my taste. I would add some spices like cinnamon or nutmeg next time.
Binood Mister
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover sweet potatoes.
Juliann Dixon
[email protected]I loved this recipe! The pudding was moist and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Lisa obada
[email protected]This pudding was a bit too dry for my taste. I think I would add an extra egg or some milk next time.
Md Bro
[email protected]I'm not a big fan of sweet potato, but I decided to give this recipe a try anyway. I'm so glad I did! The pudding was creamy and flavorful, and the topping was the perfect finishing touch.
Krishna Krish
[email protected]This recipe was easy to follow and the pudding turned out perfectly. I would definitely recommend it to anyone looking for a delicious and easy sweet potato pudding recipe.
ANAN RAI
[email protected]I made this pudding for a potluck and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
2 F LOL GAMAR
[email protected]This pudding was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a delicious and easy-to-make dessert.
Dipesh Singh
[email protected]I'm not usually a fan of sweet potato pudding, but this recipe changed my mind. It was so light and fluffy, and the topping was perfectly crispy.
im funneh 4062
[email protected]I've tried many sweet potato pudding recipes, but this one is by far the best. The addition of spices like cinnamon and nutmeg really takes it to the next level.
Different HD Designer
[email protected]This sweet potato pudding was a hit at my Thanksgiving dinner! It was creamy, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.