WAFFLE BERRY BREAD PUDDING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Waffle Berry Bread Pudding image

A lovely pudding, not that healthy but a great treat. The mixture of white chocolate and raspberries is fantastic.

Provided by madcowjen

Categories     Dessert

Time 50m

Yield 4 serving(s)

Number Of Ingredients 9

480 g sweet waffles
150 g white chocolate
300 g frozen raspberries
2 ounces caster sugar
1 tablespoon plain flour
18 fluid ounces sour cream or 18 fluid ounces creme fraiche
3 eggs
1/2 teaspoon vanilla essence
2 tablespoons icing sugar

Steps:

  • set oven to 200c.
  • break the waffles and white chocolate into chunks
  • place half the waffles in a deep dish and add half of the chocolate and half of the raspberries.
  • Combine sugar, flour, creme fraiche, eggs and vanilla essence - whisk and spoon half of the mixture evenly over the raspberries.
  • Repeat the process - place the remainder of the waffles, white chocolate and raspberries then cover with the remainder of the mixture.
  • Place in oven for 30mins.

Nutrition Facts : Calories 1002.1, Fat 54.1, SaturatedFat 24.4, Cholesterol 286.8, Sodium 789.3, Carbohydrate 112.4, Fiber 3.4, Sugar 68.3, Protein 19.4

official Demintid
[email protected]

I'm always looking for new bread pudding recipes. I can't wait to try this one!


neil adair
[email protected]

This recipe is a little too complicated for me. I think I'll just stick to my regular bread pudding recipe.


Nafiisa Nafyar
[email protected]

I'm going to try this recipe for my next brunch party. I think my guests will love it.


Nishchal Pun
[email protected]

I'm not sure about this recipe. It seems like a lot of work.


Martha Uzoma
[email protected]

I love the combination of waffles, berries, and bread pudding. This recipe is a winner!


James Festus
[email protected]

This recipe is a great way to use up leftover waffles. It's also a great make-ahead breakfast or brunch dish.


Hannah opoku
[email protected]

I can't wait to try this recipe. It looks delicious!


Izzy Blake
[email protected]

This recipe is a keeper! I will definitely be making it again.


Extra Fashions
[email protected]

I'm not a big fan of bread pudding, but this recipe changed my mind. It was so good!


Joshua Watson
[email protected]

This is a great recipe for a special occasion breakfast or brunch. It's easy to make and always a crowd-pleaser.


Anitah Ryanz Naki
[email protected]

I thought the bread pudding was a little dry. I think I would add more milk or cream next time.


Eneh emmanuel
[email protected]

The bread pudding was a little too sweet for my taste, but I think that's because I used frozen berries. I would try it again with fresh berries next time.


shah aziz
[email protected]

This is a great recipe for using up leftover waffles. I had some waffles that were a few days old and they worked perfectly in this bread pudding.


Sheikh Kalsap
[email protected]

I love bread pudding, and this recipe is one of the best I've tried. The waffles added a great texture and the berries were a nice touch.


Ashley Cid
[email protected]

I followed the recipe exactly and it turned out perfectly. The bread pudding was moist and flavorful, and the berries added a nice tartness.


Muhammad Shehzad
[email protected]

This waffle berry bread pudding was a hit with my family! The combination of waffles, berries, and bread pudding was delicious and unique.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #desserts     #easy     #beginner-cook     #puddings-and-mousses     #dietary