SWEET-POTATO SHEPHERD'S PIE
When it comes to radiating warmth at the dinner table, nothing beats a meal-in-one casserole. What's more, this dish can be assembled a day ahead, goes straight from the oven to the table, and offers help-yourself allure in abundance.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 1h35m
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees. Cover potatoes with 2 inches water in a pot; bring to a simmer. Cook until tender, about 17 minutes. Drain and return to pot. Mash with 2 tablespoons oil; season with salt.
- Place beef in a 10-inch cast-iron skillet over medium-high and cook, stirring occasionally and breaking up large pieces with a spoon, until browned, about 11 minutes. Transfer to a plate using a slotted spoon; pour off excess fat in skillet.
- Add 1 tablespoon oil, mushrooms, and onion to skillet; cook, stirring occasionally, until browned, about 6 minutes. Add beer; cook until reduced, about 3 minutes. Whisk together cornstarch, mustard, and broth in a bowl; add to skillet and bring to a boil. Return beef to skillet; season with salt and pepper. Top with mashed potatoes. Bake until bubbling, 25 to 30 minutes. Serve hot.
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Sonia John
[email protected]Overall, I enjoyed this recipe. It was a nice change from the traditional shepherd's pie.
falamkisii
[email protected]This recipe was a bit bland. I think it could use more seasoning.
Suranga Kumari
[email protected]I had some trouble finding ground lamb, but it was worth the effort. This dish is a keeper.
Faith Gordon
[email protected]This dish was a bit too sweet for my taste, but I can see why others might enjoy it.
William Toy Room
[email protected]I'm not a huge fan of sweet potatoes, but this dish changed my mind. The sweetness paired perfectly with the savory lamb.
Selina Morgan
[email protected]Great recipe! The instructions were clear and easy to follow.
maleesha maleesha
[email protected]This recipe was a hit at our dinner party. Everyone loved the unique take on a classic dish.
Anne Marie Smith
[email protected]The flavors in this dish were so well-balanced. The sweet potatoes and the lamb complemented each other perfectly.
Robert Tipene
[email protected]Easy to make and absolutely delicious. Will definitely be making this again.
Kenneth jones
[email protected]Just wow! This dish exceeded my expectations. The sweet potatoes added a unique twist to the classic shepherd's pie.
Sweet Baby
[email protected]Incredible! This sweet potato shepherd's pie is a game-changer. The combination of flavors and textures is divine.