SWEET RELISH SLAW SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In the bottom of a medium, shallow bowl combine relish, vinegar, oil, garlic, bay and cloves. Let stand 5 minutes then fish out the garlic, bay and cloves. Add cabbage salad and toss, let stand 10 to 20 minutes in the refrigerator. Season salad with salt and pepper and toss in the scallions then serve.
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Meecha F
[email protected]I'm definitely going to try this slaw next time I have a barbecue.
Ghulam Mohudin
[email protected]This slaw is a great way to add some extra crunch to your next salad.
Mourad Hassan
[email protected]I'm not a huge fan of coleslaw, but this one sounds delicious.
Fabbian Johnson
[email protected]This slaw is a great way to use up leftover cabbage and carrots.
Shakung Mseletshe
[email protected]I love the combination of flavors in this slaw. I can't wait to make it!
Princess Chimatiro
[email protected]This slaw is definitely on my list of recipes to try.
MALIK ASIM ALI
[email protected]I'm going to make this slaw for my next family gathering.
Asif Hassan
[email protected]This slaw sounds like the perfect side dish for a summer party.
NIZ WISE
[email protected]I can't wait to try this slaw at my next potluck.
Qahnaarin
[email protected]This slaw is a great way to add some extra flavor to your next barbecue.
Ravan Lee
[email protected]I'm definitely going to make this slaw again. It's a new family favorite!
Amal Ahmad
[email protected]This slaw is so easy to make. I just threw all the ingredients in a bowl and mixed them together.
antu2
[email protected]I love the addition of the celery seeds and poppy seeds. They give the slaw a nice crunchy texture.
Ahsan Ijaz
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.
Talat Iqbal
[email protected]I'm not usually a fan of coleslaw, but this one is amazing! The sweet relish and pineapple give it a unique and delicious flavor.
Virginia Villegas
[email protected]This slaw is so refreshing and flavorful. It's the perfect side dish for a summer cookout.
Keira Wright
[email protected]I made this slaw for my family last night, and they all loved it! Even my picky kids ate it up.
Onamika Mow
[email protected]This slaw is the perfect balance of sweet and tangy. I love the addition of the pineapple and red onion.
Abedur Rahman
[email protected]I've been making this slaw for years, and it's always a hit. It's so easy to make, and it's always delicious.
Lisa Mitchell
[email protected]This slaw was a real crowd-pleaser at my last barbecue! Everyone loved the sweet and tangy flavor, and it was the perfect complement to the grilled meats.