SWEET & SPICY ROASTED RED PEPPER PASTA SAUCE
Great sauce. I love to come up with different sauces. The sweetness of this sauce really needs the heat to balance it. You can control how much.
Provided by barbara lentz
Categories Other Sauces
Time 35m
Number Of Ingredients 8
Steps:
- 1. Place the tomatoes in a large stock pot. Smash the tomatoes with a potato masher or just use your hands. Add the chopped roasted red pepper and mash some more. Add the remaining ingredients and place over high heat.
- 2. Bring to boil. Reduce the heat and simmer for about 20 minutes smashing and stirring occasionally until reduced and thicken. Taste and adjust for salt.
- 3. Serve over pasta of choice and garnish with freshly grated Parmigiano Reggiano
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aimee Rowe
aimee-rowe23@hotmail.comI made this sauce for a party and it was a huge hit. Everyone loved it!
Prudence Ncube
p_ncube@hotmail.comThis sauce is so versatile. I've used it on pasta, chicken, and fish. It's always delicious.
Baloch Baloxh
baloxh-b34@hotmail.comI'm not a huge fan of spicy food, but I really enjoyed this sauce. The sweetness of the roasted red peppers balanced out the heat perfectly.
Md Foyzes
foyzes@hotmail.comThis sauce is a great way to use up leftover roasted red peppers. It's also a great way to add some heat to your pasta dish.
Abrian Soto
abrian_soto62@hotmail.frI've made this sauce several times and it always turns out great. It's a great way to add some flavor to your pasta dishes.
Vensly Almonor
almonor_v0@aol.comThis is my new favorite pasta sauce recipe. It's so easy to make and it tastes amazing.
Lizatte Titosse
lizatte.titosse@gmail.comI made this sauce for a party and it was a huge hit. Everyone loved it!
Alyssa Brightmoon
a@gmail.comThis sauce is so versatile. I've used it on pasta, chicken, and fish. It's always delicious.
Favour Nwogu
n_favour15@gmail.comI'm not a big fan of spicy food, but I really enjoyed this sauce. The sweetness of the roasted red peppers balanced out the heat perfectly.
Gracy Moktan
mgracy@yahoo.comThis sauce is a great way to use up leftover roasted red peppers. It's also a great way to add some heat to your pasta dish.
Ashish Lama
a@hotmail.comI was looking for a new pasta sauce recipe and this one caught my eye. I'm so glad I tried it! The sauce is amazing and I will definitely be making it again.
Fike Mulugeta
f.mulugeta@gmail.comI love this recipe! It's so easy to make and the sauce is delicious. I've made it several times and it's always a hit.
Insan Islam
ii36@yahoo.comThis pasta sauce is a keeper! It's sweet, spicy, and has the perfect amount of roasted red pepper flavor. I served it over penne pasta and it was a hit with my family.