SWEET & TANGY BEEF ROAST

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Sweet & Tangy Beef Roast image

While cleaning out the fridge I found barbecue sauce, red pepper jelly and hoisin sauce - the perfect trio for creating this this slightly tangy and sweet, utterly delicious roast. -Rachel Van Orden, Annville, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 7h10m

Yield 8 servings.

Number Of Ingredients 8

1 tablespoon canola oil
1 boneless beef chuck roast (4 pounds)
2 medium onions, sliced into 1/2-inch rings
1 cup plus 2 tablespoons water, divided
3/4 cup honey barbecue sauce
1/2 cup red pepper jelly
3 tablespoons hoisin sauce
2 tablespoons cornstarch

Steps:

  • In a large skillet, heat oil over medium heat. Brown roast on all sides. Transfer to a 5-qt. slow cooker; add onions and 1 cup water., In a small bowl, mix barbecue sauce, jelly and hoisin sauce; pour over meat. Cook, covered, on low 7-9 hours or until meat is tender. Remove roast from slow cooker; tent with foil. Let stand 10 minutes before slicing., Meanwhile, skim fat from cooking juices; transfer juices to a small saucepan. Bring to a boil. Mix cornstarch and remaining water until smooth. Stir into pan. Return to a boil; cook and stir 1-2 minutes or until thickened. Serve with roast and onions.

Nutrition Facts : Calories 516 calories, Fat 25g fat (8g saturated fat), Cholesterol 135mg cholesterol, Sodium 499mg sodium, Carbohydrate 31g carbohydrate (22g sugars, Fiber 1g fiber), Protein 39g protein.

kaka khan
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This recipe is a bit too spicy for my taste. I would recommend using less chili powder next time.


Hammad Bhai
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I've made this recipe several times and it always turns out great. The key is to use a good quality cut of beef.


Karma Barnwell
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This recipe is a bit too complicated for me. I would recommend using a simpler recipe.


Martie Bronkhorst
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I'm not a big fan of beef, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.


MD SHAHIN JKT
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.


fun with arshi
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I made this recipe for my in-laws and they loved it. They said it was the best beef roast they had ever had.


Liaqut Ali
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This recipe is a bit pricey, but it's worth it for a special occasion. The beef was amazing.


Ethio Tube
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I'm not sure what went wrong, but my roast turned out dry and tough. I followed the recipe exactly.


Max Faith
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This recipe was a bit too time-consuming for me. I would recommend using a slow cooker instead.


Sirjana Karki
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I found this recipe to be a bit bland. I added some extra spices and it turned out much better.


Md Yousufmiya
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This recipe was a bit too sweet for my taste. I would recommend using less brown sugar next time.


Sweet YT
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I've made this recipe several times and it always turns out great. The meat is always tender and the sauce is always delicious. I highly recommend this recipe.


Jirny Pantonial
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This recipe is easy to follow and the results are amazing. The beef was so tender and flavorful. I will definitely be making this again.


damian kirzoncic
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I made this recipe for a potluck and it was a huge success. Everyone loved it. I will definitely be making this again.


Shelby McCall
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This was the best beef roast I've ever had. The meat was cooked to perfection and the sauce was out of this world. I will definitely be making this again and again.


Danny Mellado
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I'm not a big fan of beef roast, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was amazing. I will definitely be making this again.


Tshegofatso Tlhong
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This recipe is a keeper! The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I served it over rice and it was a huge hit.


Jiga James
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I followed the recipe exactly and the roast turned out perfectly. The only thing I would change is to add a little more garlic next time.


sunita basnet
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This sweet and tangy beef roast was a hit with my family! The meat was fall-apart tender and the sauce was bursting with flavor. I will definitely be making this again.