SWEET VERMOUTH AND CINNAMON ROASTED PEARS
Provided by Maggie Ruggiero
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F with rack in middle.
- Stir together sugar and vermouth in a 2- to 2 1/2-quart shallow baking dish. Add pears (cut sides up), cinnamon, and zests. Roast, loosely covered with parchment paper, basting occasionally, 20 minutes. Roast, uncovered, basting occasionally, until tender, about 15 minutes more.
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Raja Ali Raja Ali
[email protected]I've made this recipe several times now, and it's always a hit. It's the perfect dessert for a dinner party.
dipin dheepu
[email protected]This is a great recipe for a special occasion dessert. It's elegant and delicious.
Nirvana Goodfellow
[email protected]I'm not a big fan of pears, but I loved this recipe. The sweet vermouth and cinnamon really elevate the pears.
Chop Kid
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Md Riyad Sardar
[email protected]This is the best pear recipe I've ever tried. The pears are so tender and flavorful.
Romana Ali
[email protected]These pears are amazing! I'll definitely be making them again.
Gugulethu Madi
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to enjoy pears.
Meriem RZ
[email protected]I've made this recipe several times now, and it's always a hit. It's the perfect dessert for any occasion.
Aleena Hamza
[email protected]This is a great recipe for a weeknight dessert. It's quick and easy to make, and it's always a crowd-pleaser.
Shorab Hossen
[email protected]I love the way the sweet vermouth and cinnamon complement the pears. It's a truly unique and flavorful dish.
Joseph Evans
[email protected]These pears are so elegant and delicious. They would be perfect for a special occasion.
Benjamin Maina
[email protected]I'm so glad I tried this recipe. It's a great way to use up ripe pears.
Murkramimran Imran
[email protected]This recipe is a keeper! I will definitely be making it again.
Clan hunt Haseeb
[email protected]I made this for a dinner party and it was a huge hit. Everyone loved the combination of flavors.
Shashwat Sharma
[email protected]This was a delicious and easy dessert. I served it with a dollop of whipped cream and it was perfect.
George Odell
[email protected]I'm not usually a big fan of pears, but this recipe changed my mind. The pears were roasted to perfection and the sweet vermouth and cinnamon sauce was divine.
Md ismail Hossian
[email protected]The pears came out perfectly tender and juicy. The sweet vermouth and cinnamon added a lovely flavor that was both sweet and sophisticated.
Mary Irving
[email protected]Roasted pears, sweet vermouth and cinnamon...YES, PLEASE!
maya gang
[email protected]My family couldn't get enough of these pears! A decadent, yet easy dessert I will make again and again.