SWISS CHEESE FRENCH BREAD
This is a family favorite and Christmas dinner tradition!
Provided by Lindsey White
Categories Other Side Dishes
Time 40m
Number Of Ingredients 7
Steps:
- 1. Cut bread into 1" slices.(cutting diagonal strips down one side, repeating the strips on the opposite end to create a diamond effect to the 1" slices). Place Bread onto foil in a baking pan creating a bowl effect with foil so as the sauce won't flow onto pan).
- 2. Place 1 slice cheese between each slice of the bread, making sure not to miss any slices of bread.
- 3. Mix other ingredients together. Spread on top and sides of bread.
- 4. Add another piece of foil over the top of the prepared bread covering completely. Bake at 350 degrees for 25-30 minutes.
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Alizarana Rana
[email protected]This is a great recipe for a quick and easy lunch or dinner. It's also a great way to use up leftover bread.
Love Lama
[email protected]I love this recipe! It's so easy to make, and it always turns out perfect. I've made it for my family and friends many times, and they all love it.
Chandrika Kumari
[email protected]This recipe is perfect for a party or potluck. It's easy to make ahead of time, and it always a crowd-pleaser.
Md Same
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with a side of salad or soup.
Sunshine King_throne
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone raved about how delicious it was.
QUENTIN WELLS
[email protected]I'm not a big fan of Swiss cheese, so I used mozzarella instead. It turned out great!
ayman hasan
[email protected]This recipe is a great starting point, but I like to add a few things to make it my own. I usually add some diced ham and onions, and I top it with a sprinkle of grated Parmesan cheese.
ILYANAH Bevins
[email protected]I followed the recipe exactly, but my bread turned out dry and crumbly. I'm not sure what went wrong.
Memo Vasquez
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning.
Uncle Mikey
[email protected]This recipe is a winner! I made it for a party last weekend, and it was a huge hit. Everyone loved the cheesy, garlicky goodness. I'll definitely be making it again.
Ghulam Ishaq
[email protected]I've tried many Swiss cheese and French bread recipes, but this one takes the cake. It's so easy to make, and the results are always amazing. The bread is always crispy and golden, and the cheese is melted and bubbly. I love serving this dish with a
Md shofiqul islam Joy
[email protected]This Swiss cheese and French bread recipe was an absolute delight! The combination of flavors and textures was spot-on. The French bread was perfectly crispy on the outside and soft and fluffy on the inside, while the Swiss cheese melted gooey and fl