SWISS CHEESE SAUCE
Make and share this Swiss Cheese Sauce recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Sauces
Time 10m
Yield 5 cups (approx)
Number Of Ingredients 7
Steps:
- In a heavy-bottomed medium saucepan melt butter over medium heat.
- Blend/whisk in flour; cook whisking 1 minute.
- Reduce heat to medium-low and slowly add in the half and half cream, stirring until thickened.
- Add in the Swiss cheese, Worcestershire sauce and hot pepper sauce to taste; mix with a wooden spoon until the cheese has melted.
- Season with salt and pepper.
Nutrition Facts : Calories 452.4, Fat 37.2, SaturatedFat 23.4, Cholesterol 116.8, Sodium 213.1, Carbohydrate 12.7, Fiber 0.1, Sugar 1, Protein 17.9
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taleb Chakaria
[email protected]This sauce is a keeper! It's so easy to make and it's always a hit with my family and friends.
Azeez Yusuff
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes.
Rock Boy
[email protected]This Swiss cheese sauce is the perfect comfort food. It's cheesy, creamy, and so satisfying.
Sunil Shrestha
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery.
Shantell Terrell
[email protected]This sauce was amazing! It was so easy to make and it tasted like it came from a fancy restaurant.
Six o six jnr Of Yankee
[email protected]The sauce was good, but it wasn't as cheesy as I had hoped.
Gaju Audrey
[email protected]This is the best Swiss cheese sauce recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Tristan Esbach
[email protected]I followed the recipe exactly, but my sauce turned out lumpy. Not sure what went wrong.
Wajad Ali
[email protected]This sauce was delicious! I used it on some leftover chicken and broccoli, and it was the perfect way to use up those leftovers.
toree harris
[email protected]I'm not a huge fan of Swiss cheese, but I thought this sauce was pretty good. It was creamy and flavorful, and it went well with the chicken and rice.
Elio Carretta
[email protected]This is my go-to recipe for Swiss cheese sauce. It's always a crowd-pleaser, and it's so easy to make.
MBC Masr
[email protected]This sauce was a little too thick for my taste, but the flavor was on point. Next time, I'll try adding a little more milk to thin it out.
Captain Large
[email protected]Meh.
Lori Ledbetter
[email protected]Not bad for a quick weeknight meal. The sauce was pretty good, but I think it would have been even better with some freshly grated Swiss cheese.
Hasan YT
[email protected]This is the best Swiss cheese sauce I've ever had. It's so rich and flavorful, and it's perfect for dipping vegetables, pretzels, or even just eating on its own.
Joshua Romero
[email protected]The sauce was easy to make and came together quickly.
Rahim Mia
[email protected]This Swiss cheese sauce was a hit at my dinner party! It was creamy, cheesy, and flavorful, and it paired perfectly with the grilled chicken and steamed broccoli.