SWISS FONDUE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Swiss Fondue image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 4 servings

Number Of Ingredients 9

1/2 pound Gruyere, coarsely grated
1/2 pound Emmental, coarsely grated
2 teaspoons cornstarch
1/2 garlic clove
2/3 cup dry white wine (Chardonnay is fine)
4 tablespoons Kirsch (dry cherry brandy)
Pinch freshly grated nutmeg
Freshly ground pepper
Dipping items of your choice, such as bread cubes or apples

Steps:

  • Toss the 2 cheeses together with the cornstarch. Rub the inside of a heavy saucepan with the cut garlic clove. Add wine and 2 tablespoons kirsch and bring to a boil. Reduce the heat to medium-low and add the cheese mixture, stirring, until mixture is hot and smooth.
  • Add remaining 2 tablespoons Kirsch if mixture is too thick. Season with nutmeg and pepper, to taste. Transfer to a fondue pot and serve immediately with dippers of choice.

Carson Mace
[email protected]

This fondue is so delicious and cheesy. I could eat it every day.


Beth O'Grady
[email protected]

This fondue is the perfect party food. It's easy to make and everyone loves it.


Marisela Gonzalez
[email protected]

I love that this fondue recipe is so easy to follow. Even a beginner can make it.


Tiffany Kilker
[email protected]

This is the best fondue recipe I've ever tried. It's so creamy and flavorful.


Vivian White
[email protected]

This fondue is so delicious and cheesy. I can't get enough of it!


Patrick Lean
[email protected]

I love how easy this fondue is to make. It's perfect for a last-minute party or gathering.


Friday Goodluck
[email protected]

This fondue is the perfect comfort food on a cold winter night.


Emelia Okley
[email protected]

I love that this fondue recipe is so versatile. You can use different types of cheese, bread, and vegetables to create your own unique fondue experience.


Muhammad uzair Khan
[email protected]

This fondue is a great way to impress your guests. It's so elegant and delicious.


Panda Queen
[email protected]

I've been making this fondue for years and it's always a favorite. It's so easy to make and it's always delicious.


Hotto Russell
[email protected]

This is the best fondue recipe I've ever tried! It's so creamy and cheesy. I love dipping bread, vegetables, and meat in it.


Keshav Girdhari
[email protected]

I made this fondue for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.


Dontevius Dacres
[email protected]

This fondue is so easy to make and it's so delicious! I love that you can use different types of cheese to create different flavors.


Gdyd
[email protected]

I love fondue! This recipe is a great basic recipe that you can easily customize to your own taste. I like to add a little bit of garlic and white wine to mine.


Sohel Rana
[email protected]

This was my first time making fondue and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.


Simeon Barine
[email protected]

I've made this fondue several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.


April Hoskins
[email protected]

This fondue was a hit at our party! It was creamy and cheesy, and the perfect dipping sauce for bread, vegetables, and meat.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #eggs-dairy     #european     #microwave     #swiss     #cheese     #stove-top     #dietary     #equipment