OK, so just give me a spoon and put these potatoes in front of me--cheesy, buttery, creamy...this dish has it all.
Provided by evelynathens
Categories Potato
Time 1h55m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Melt butter in a medium saucepan; whisk in flour.
- Cook 2 or 3 minutes without browning, stirring constantly.
- Whisk in milk.
- Bring to a boil.
- Reduce heat, simmer gently for 5 minutes.
- Add herbed cheese, swiss, cheddar, garlic, salt, pepper and nutmeg.
- Stir until cheese melts.
- Peel and slice potatoes into 1/4 inch slices.
- Layer potatoes and sauce alternately in a buttered 9 inch casserole dish, ending with the sauce.
- Sprinkle with parmesan.
- Bake in preheated 350°F oven for 1 1/2 hours.
- Let stand for 5 to 10 minutes before serving.
Nutrition Facts : Calories 576.5, Fat 32.5, SaturatedFat 20.2, Cholesterol 98.2, Sodium 762.2, Carbohydrate 47, Fiber 3.2, Sugar 9.8, Protein 25.2
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Bhagbati Kandel
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again.
Ayoube Mejri
[email protected]This recipe is a keeper! The potatoes were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Koushila Lamghada
[email protected]I'm not a big fan of scalloped potatoes, but I decided to try this recipe anyway. I'm so glad I did! The potatoes were so creamy and flavorful, and the cheese was perfectly melted. I'm definitely a fan of scalloped potatoes now!
Ramesh Kc
[email protected]I made this dish for a dinner party, and it was a huge success! The potatoes were creamy and flavorful, and the cheese was perfectly melted. Everyone loved it, and I got several requests for the recipe.
Tyler Baron
[email protected]This recipe is so easy to follow, and the results are amazing! The potatoes were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Ruth Muthoni
[email protected]I've made this recipe several times, and it's always a hit. The potatoes are so creamy and flavorful, and the cheese is perfectly melted. I like to add a little bit of chopped ham or bacon for extra flavor.
Hashim Gujjar
[email protected]These scalloped potatoes were delicious! The Gruyère cheese added a nice nutty flavor, and the bread crumbs gave them a crispy topping. I will definitely be making this recipe again.
Jovan Jubert
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again.
Abby Melghem
[email protected]This recipe is a keeper! The potatoes were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Shamika Vaughan
[email protected]I'm not a big fan of scalloped potatoes, but I decided to try this recipe anyway. I'm so glad I did! The potatoes were so creamy and flavorful, and the cheese was perfectly melted. I'm definitely a fan of scalloped potatoes now!
Phoebe Whitelegg
[email protected]I made this dish for a dinner party, and it was a huge success! The potatoes were creamy and flavorful, and the cheese was perfectly melted. Everyone loved it, and I got several requests for the recipe.
Jerry Winda
[email protected]This recipe is so easy to follow, and the results are amazing! The potatoes were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Tara kadel
[email protected]I've made this recipe several times, and it's always a hit. The potatoes are so creamy and flavorful, and the cheese is perfectly melted. I like to add a little bit of chopped ham or bacon for extra flavor.
Alex Jima
[email protected]These scalloped potatoes were delicious! The Gruyère cheese added a nice nutty flavor, and the bread crumbs gave them a crispy topping. I will definitely be making this recipe again.
ranjan rajees
[email protected]I made this dish for a potluck, and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again.
Brian Hollingsworth
[email protected]This was my first time making scalloped potatoes, and it turned out great! I followed the recipe exactly, and the potatoes were cooked perfectly. I will definitely be making this again.
Shakil Sadik
[email protected]I love this recipe! The potatoes are so creamy and flavorful, and the cheese is perfectly melted and bubbly. I've made it several times now, and it's always a hit with my family and friends.