SWISS STEAK FOR TWO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Swiss Steak for Two image

Make and share this Swiss Steak for Two recipe from Food.com.

Provided by taillightsinsightbb

Categories     One Dish Meal

Time 1h15m

Yield 2 serving(s)

Number Of Ingredients 8

2 tablespoons all-purpose flour
3/4 teaspoon salt, divided
1/4 teaspoon pepper
3/4 lb boneless round steak (1/2 inch thick)
1 tablespoon cooking oil
1 (8 ounce) can stewed tomatoes (I used a whole 16 ounce can)
1 medium green pepper, sliced
1 medium onion, sliced

Steps:

  • In a resealable plastic bag, combine flour, 1/4 teaspoon salt and pepper.
  • Cut steak into 2 pieces.
  • Place in bag and shake to coat.
  • In a skillet over medium heat, brown steak in oil.
  • Add can tomatoes.
  • Reduce heat.
  • Cover and simmer for 40 minutes.
  • Add green pepper, onion and remaining salt.
  • Cover and simmer until meat is tender (about 30 minutes).

Stacey White
s.w@gmail.com

This recipe is a winner!


Vigendra Thakur
vigendra@gmail.com

I will definitely be making this again.


Robert Green
r2@gmail.com

The steak turned out great!


Jisan Rahamn
r-j60@gmail.com

This recipe was easy to follow.


ze DRIP
zdrip68@gmail.com

I loved this recipe!


Sameer Asim
asameer@hotmail.fr

The Swiss steak was delicious!


Jaylin Lottering
jaylin90@gmail.com

This was my first time making Swiss steak and it turned out amazing!


Gabriel Parasram
gabriel.parasram33@gmail.com

I've made this recipe several times now and it's always a winner. The steak is always tender and juicy, and the gravy is so flavorful.


Chuggle Gluggle
chuggle.gluggle@gmail.com

This recipe was easy to follow and the steak turned out great! I will definitely be making this again.


Pius Musa
pmusa@hotmail.com

I made this Swiss steak recipe last night and it was a hit! The steak was so tender and the gravy was so flavorful. My husband and I both loved it.


Paulo Sérgio Gomes Botelho
paulo.s31@gmail.com

The Swiss steak was delicious! The meat was tender and the gravy was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.


Caurice Braxton
caurice.b@gmail.com

This was my first time making Swiss steak, and it turned out amazing! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.


Dawnbreaker 554
dawnbreaker.563@gmail.com

I love this recipe! The Swiss steak is always so tender and flavorful. I usually serve it with mashed potatoes and green beans, and it's always a hit with my family.


Harish Photo Studio
studio.h@yahoo.com

This recipe was easy to follow and the steak turned out great! The meat was tender and the gravy was delicious. I will definitely be making this again.


Aakash Grg
aakash_g@hotmail.com

I've made this Swiss steak recipe several times now, and it's always a winner. The meat is always so tender and juicy, and the gravy is so flavorful. I love that I can make it in my slow cooker, so it's easy to have a delicious meal on busy weeknight


Oyedele Adejoke
a_oyedele@gmail.com

This Swiss steak recipe for two was a hit! The meat was tender and flavorful, and the gravy was rich and delicious. I served it with mashed potatoes and green beans, and it was a perfect comfort food meal.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-1-or-2     #main-dish     #beef     #easy     #dietary     #one-dish-meal     #meat     #taste-mood     #savory     #number-of-servings     #4-hours-or-less