Make and share this Swiss Vegetable Medley recipe from Food.com.
Provided by Douglas Poe
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimento and 1/2 can french fried onions.
- Pour into a 1 quart casserole dish.
- Bake covered for 30 minutes.
- Top with remaining cheese and onion; bake, uncovered for another 5 minutes.
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Md Sahkib
[email protected]I highly recommend this Swiss vegetable medley. It's a delicious and healthy dish that's perfect for any occasion.
Hassan Abbas Mirza Ali
[email protected]This dish is so versatile. You can add any vegetables that you like, and you can adjust the seasonings to your taste.
devin hall
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Pasindu Prdeep
[email protected]This dish is perfect for a weeknight meal. It's quick to make and it's a great way to get your daily dose of vegetables.
Njabulo Kea
[email protected]I'm always looking for healthy and easy recipes, and this one definitely fits the bill. It's quick to make and it's packed with nutrients.
Poophead Poo
[email protected]I'm on a low-carb diet and this dish is perfect for me. It's low in carbs and high in vegetables.
Tammie Beckwith
[email protected]I made this dish for my vegan friends and they loved it. It's a great way to make a vegan dish that's still hearty and satisfying.
Elijah Hawley
[email protected]I'm a vegetarian and I'm always looking for new and exciting vegetable dishes. This one is definitely a keeper.
Kpogo Freddy
[email protected]I made this dish with fresh vegetables from my garden and it was amazing. The flavors were so fresh and vibrant.
Elias Rangel
[email protected]I made this dish exactly as the recipe said and it turned out perfectly. I would definitely recommend this recipe to anyone looking for a delicious and healthy vegetable dish.
Carly Rodriguez
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved it and they even asked for seconds.
Raghad Albmaur
[email protected]I'm not usually a fan of vegetable dishes, but this one is amazing. The vegetables are cooked perfectly and the sauce is to die for.
shaiem Bryson
[email protected]This is my new favorite vegetable dish. It's so easy to make and it's always a crowd-pleaser.
Nita Obeng
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it, and I got several requests for the recipe.
Ashish Rai
[email protected]This Swiss vegetable medley was a hit with my family! The vegetables were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this dish again.