TACO MINESTRONE
It's nice to have a winter pick-me-up like this soup to call on when I need a speedy and filling entree for supper. Almost as fast as I can open a few cans, I'm ladling out steaming bowlfuls.-Carole Holder, Norman, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings (2 quarts).
Number Of Ingredients 4
Steps:
- In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the beans, soup and tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes.
Nutrition Facts : Calories 217 calories, Fat 5g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 1381mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 7g fiber), Protein 13g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nipa Barua
[email protected]I'm definitely going to make this soup again.
Qu33n
[email protected]This is a delicious and hearty soup that's perfect for a cold winter day.
Runa_Patel_1433
[email protected]This soup is a great way to use up leftover taco meat and vegetables.
Hamzal Khan
[email protected]I love that this recipe is customizable. You can add or remove ingredients to suit your own taste.
scott smirle
[email protected]This soup is so easy to make, and it's a great way to get your kids to eat their vegetables.
Prapti Kdka
[email protected]I'm not a big fan of minestrone soup, but this recipe changed my mind. It's so flavorful and delicious.
iguh James
[email protected]This is a great recipe to use up leftover taco meat.
annie ibanez
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Geometry sten
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Abubakar sahtani
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. It's now one of my favorite soups.
Prasna Lama
[email protected]This is the best minestrone soup I've ever had. The taco seasoning adds a unique and flavorful twist.
China Pro
[email protected]I love how versatile this recipe is. I added some extra vegetables and spices to make it my own. It turned out delicious!
rezia begum
[email protected]This taco minestrone was a hit with my family! The flavors were amazing, and it was so easy to make. I'll definitely be making this again.