TAIWANESE-STYLE THREE CUP CHICKEN
One of the beer-lovers' favorites in Taiwan. This dish requires three main ingredients - soy sauce, rice wine, and sesame oil. An abundant amount of Thai basil and ginger make this chicken-stew like dish a heavenly spicy meal to have. Serve with noodles or rice.
Provided by eli2884
Categories World Cuisine Recipes Asian Chinese
Time 1h
Yield 4
Number Of Ingredients 11
Steps:
- Heat vegetable oil in a large skillet over medium-high heat. Add chicken pieces, and cook until lightly browned on all sides, about 5 minutes. Remove chicken from skillet and set aside.
- Heat sesame oil in skillet, then add ginger and garlic. Cook and stir until the ginger begins to brown, about 30 seconds. Stir in the reserved chicken, sherry, soy sauce, water, and sugar. Bring to a boil, then reduce heat to medium-low, and simmer until there is only 1/4 cup of liquid left in the skillet, about 20 minutes. Stir in the basil and chiles, and increase heat to medium; continue cooking until the liquid is almost gone.
Nutrition Facts : Calories 652.9 calories, Carbohydrate 28.4 g, Cholesterol 108.3 mg, Fat 44.9 g, Fiber 0.4 g, Protein 33.7 g, SaturatedFat 7.9 g, Sodium 1553.8 mg, Sugar 10 g
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Ben Dendy
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfectly. The sauce is also delicious and flavorful. I highly recommend this recipe.
Sherrie Bartholomew
[email protected]This was my first time making this dish and it turned out great! The chicken was flavorful and the sauce was delicious. I will definitely be making this again.
Daniel Majeed
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and tender, and the sauce is delicious. I highly recommend this recipe.
Marie Lapierre
[email protected]This is a great recipe! The chicken was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.
Md Rana Ahmad
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try adding more liquid next time.
Program Gumiego Oficjalny Kanał
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a little too sweet for my taste, but I'm sure I can adjust it next time.
Madison Snodgrass
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was flavorful and aromatic. I will definitely be making this again.
Allahdad Hussain
[email protected]This was my first time making three-cup chicken, and it was a success! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
ko paw
[email protected]I've tried many three-cup chicken recipes, but this one is by far the best. The instructions were easy to follow and the chicken turned out perfectly.
Faustyna Sikora
[email protected]This three-cup chicken recipe was amazing! The chicken was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.