TAMALE BITES
A tasty little bite. Perfect appetizer for a football game, a Mexican dinner night, or to bring to a potluck.
Provided by KelBel
Categories Meat
Time 45m
Yield 24 meatballs
Number Of Ingredients 5
Steps:
- Mix enchilada sauce and tomato sauce together. Set aside.
- Mix hamburger meat and cornbread crumbs together.
- Mix in one small ladle full of sauces in with meat mixture - just enough to moisten it - and mix.
- Make 1-inch meatballs and bake at 350 degrees for 30 minutes.
- Remove meatballs from oven and pour remaining sauce over the top of meatballs.
- Add cheese. Cook for 5 more minutes or until cheese is melted.
- Serve with toothpicks.
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Noah Benton
[email protected]Delicious!
Perusi Hatimana
[email protected]These tamale bites were a fun and easy appetizer. I served them with guacamole and sour cream and they were a hit.
Rusiru Rankalum
[email protected]These were so easy to make and they turned out great! I used a store-bought tamale mix and they still tasted amazing.
Ayomide Tony
[email protected]I'm not usually a fan of tamales, but these bites were delicious! The masa was perfectly cooked and the filling was flavorful. I will definitely be making these again.
Amiro Maestro
[email protected]These tamale bites were a hit at my Cinco de Mayo party! They were so easy to make and everyone loved them. I will definitely be making them again.