TAMALE PIE I
A quick and satisfying meal of tamales. Serve with sour cream and salsa, if desired.
Provided by Michele
Categories Main Dish Recipes Savory Pie Recipes Beef Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet, cook meat, onion and garlic until done. Drain fat.
- Add tomatoes and creamed corn. Add milk, olives, eggs and cornmeal. Bring to a boil.
- Pour into a greased 2 quart casserole dish. Bake at 350 degrees F (175 degrees C) for 25 minutes. Put the cheese on top for the last 5 minutes of baking.
Nutrition Facts : Calories 375.1 calories, Carbohydrate 29.6 g, Cholesterol 105.1 mg, Fat 21.1 g, Fiber 3.3 g, Protein 18.8 g, SaturatedFat 8.7 g, Sodium 626.2 mg, Sugar 5.3 g
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Yerik Cruz lozano
[email protected]The tamale pie was a disaster. The cornbread crust was too dry, and the filling was bland. I won't be making this again.
Live Music
[email protected]The tamale pie was a bit too spicy for me. I think I'll use less chili powder next time.
Arshad Afridi
[email protected]The tamale pie was good, but it wasn't as flavorful as I expected. I might try adding some more spices next time.
Brian Gilmore
[email protected]The tamale pie was a bit dry for my taste. I think I'll add some extra sauce next time.
Kamal Shaikh
[email protected]This recipe is a keeper! I'll be making this tamale pie again and again.
Kaia Kaia
[email protected]I wasn't sure about the combination of cornbread and tamale filling, but I was pleasantly surprised. It works really well!
Sandra Uju
[email protected]I made this for a potluck, and it was a huge success. Everyone raved about it!
_Md Rajib mia _
[email protected]This tamale pie is now my go-to comfort food. It's so hearty and flavorful.
Claudia Yamega
[email protected]What a fabulous dish! The flavors were incredible, and the presentation was beautiful. Highly recommend!
Beenod Magar
[email protected]I'd give this tamale pie a 10/10. It was simply amazing! Thanks for sharing the recipe.
Blessing Eze
[email protected]The tamale pie was easy to make and absolutely delicious. I especially loved the creamy texture of the filling.
Md Khr2
[email protected]I followed the recipe exactly, and it turned out great! The cornbread crust was crispy and flavorful, and the filling was moist and savory. A hit with my guests!
Raju Rj
[email protected]This tamale pie was an absolute delight! The combination of flavors and textures was perfect. My family loved it, and I'll definitely be making it again.