TANGY BARBECUE WINGS
I took these slow-cooked wings to work, and they vanished before I even got a bite! The tangy sauce is lip-smacking good. -Sherry Pitzer, Troy, Missouri
Provided by Taste of Home
Categories Appetizers
Time 4h
Yield 2 dozen wings (2 sections each).
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Using a sharp knife, cut through the 2 wing joints; discard wing tips. Arrange remaining wing pieces in 2 greased 15x10x1-in. baking pans. Bake 30 minutes; drain. Turn wings; bake 20-25 minutes longer or until juices run clear. , Meanwhile, in a large saucepan, combine remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, 30 minutes, stirring occasionally., Drain wings. Place one-third of the chicken in a 5-qt. slow cooker; top with one-third of the sauce. Repeat layers twice. Cook, covered, on low 3-4 hours. Stir before serving.
Nutrition Facts : Calories 178 calories, Fat 7g fat (2g saturated fat), Cholesterol 30mg cholesterol, Sodium 458mg sodium, Carbohydrate 19g carbohydrate (19g sugars, Fiber 0 fiber), Protein 10g protein.
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Natasha Konkie
[email protected]This recipe looks really complicated, but I'm up for a challenge.
Sarah Wassmund
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see what I can find.
Op man Jeem
[email protected]This recipe is a bit too spicy for me, but I'm sure I can adjust the amount of cayenne pepper.
Tanner Owens
[email protected]I'm allergic to chicken, but these wings look so good I might have to make them with tofu.
Md naeem Alam
[email protected]I'm not a big fan of barbecue sauce, but these wings look so good I might have to give them a try.
Jennifer Asu
[email protected]This recipe looks amazing. I can't wait to try it.
raoshon Islam
[email protected]Will definitely try this recipe.
Itz HRIDOY
[email protected]Great recipe! Easy to follow and the wings were delicious.
Max Santos
[email protected]Fantastic recipe! The wings were so flavorful and juicy. I'll be making these again for sure.
P Khan
[email protected]Easy to follow recipe and the wings turned out great! Will definitely be making these again.
Prof. Muhammad Naeem Attari
[email protected]These wings were delicious! The sauce was perfectly tangy and the wings were cooked to perfection. I will definitely be making these again.
Tem 2k2 Vlog
[email protected]I've tried many barbecue wing recipes, but this one is by far the best. The wings were crispy on the outside and juicy on the inside. The sauce was tangy and flavorful, and it coated the wings perfectly.
Bamie Ranky
[email protected]These wings were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.