TANGY CARROT SALAD
Peggy Gleichman of McAlester, Oklahoma writes, "This is one of my favorite carrot recipes. Our family and friends always ask for it!"
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place carrots in a steamer basket; place in a small saucepan over 1 in. of water. Bring to a boil; cover and steam for 7-10 minutes or until crisp-tender. Rinse in cold water. , In a small bowl, combine the carrots, celery and onion. In another bowl, combine the mayonnaise, vinegar, sugar, garlic salt and pepper. Add to carrot mixture and stir gently to coat. Cover and refrigerate for at least 2 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 142 calories, Fat 7g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 443mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges
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Nyoami Evans
[email protected]This salad is a keeper!
Benard Oduko
[email protected]I'll be making this salad for my next party.
Christine Puckett
[email protected]I would definitely make this salad again.
Quino Quino
[email protected]This carrot salad is a refreshing and delicious side dish.
Noman Barakzai
[email protected]I'm not a huge fan of carrots, but I really enjoyed this salad.
RATON ISLAM
[email protected]This salad is a great way to sneak some extra vegetables into your diet.
Faysal Ahmmed
[email protected]I love the pop of color that this salad adds to my dinner table.
Rida Latif
[email protected]This salad is perfect for a summer barbecue.
Ihave Nolife
[email protected]I've never been a big fan of carrot salad, but this recipe changed my mind. It's so flavorful and refreshing.
Emily Roblox
[email protected]This salad is a great make-ahead dish. It's even better the next day.
kurdish kurdish
[email protected]I love that this salad is so versatile. I've added different nuts and seeds, and it's always delicious.
Abdul Aziz Maruf
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Chiran Pandey
[email protected]I've made this salad several times, and it's always a favorite. My family loves the tangy dressing.
Isma Soumah
[email protected]This salad is so easy to make, and it's always a hit at potlucks.
Matthew Uchemadu
[email protected]I love the combination of flavors in this salad. The carrots are sweet and crunchy, the raisins add a touch of sweetness, and the dressing is tangy and refreshing.
mohammad salah
[email protected]This salad is a great way to use up leftover carrots. It's also a healthy and delicious side dish.
Rana Zaid
[email protected]I followed the recipe exactly, and the salad turned out great! The dressing is especially delicious, with the perfect amount of tang.
99hasib yt
[email protected]This carrot salad is a delightful blend of tangy and refreshing flavors. The carrots are perfectly crisp, and the dressing is a perfect balance of sweet, sour, and savory.