TANGY CRANBERRY BEANS
Whenever I take these beans to barbecues, they're always eaten up right away. -Wendie Osipowicz, New Britain, Connecticut
Provided by Taste of Home
Categories Side Dishes
Time 6h20m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- Rinse beans. Place in a saucepan; add water to cover by 2 in. Bring to a boil; boil 2 minutes. Remove from heat; let soak, covered, 1-4 hours. Drain and rinse beans, discarding liquid., Transfer beans to a 4-qt. slow cooker. Stir in remaining ingredients. Cook, covered, on low until beans are tender, 6-8 hours.
Nutrition Facts : Calories 349 calories, Fat 4g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 671mg sodium, Carbohydrate 63g carbohydrate (23g sugars, Fiber 10g fiber), Protein 17g protein.
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RAYHANA Babu
babu_r@yahoo.comI'm a food blogger and I'm always looking for new recipes to share with my readers. This recipe is perfect for me. It's delicious, easy to make, and it's sure to be a hit with my readers.
HASIN Talukdar
ht@yahoo.comI'm a retiree and I'm always looking for healthy recipes that are also easy to make. This recipe is perfect for me. The beans are a good source of fiber and protein, and the tangy sauce is made with all-natural ingredients.
Muscab Cali
cali.muscab@yahoo.comI'm a single guy and I'm always looking for recipes that are easy to make for one person. This recipe is perfect for me. The beans are cooked in the microwave, so I can just make a single serving.
Su jan Subedi
ssubedi79@yahoo.comI'm a college student and I'm always looking for affordable recipes. This recipe is perfect for me. The beans are a good source of protein and fiber, and they're very affordable.
hannah webb
webb86@aol.comI'm a busy mom and I'm always looking for quick and easy recipes. This recipe is perfect for me. The beans are cooked in the slow cooker, so I can just set it and forget it.
Imesh Asitha
imesh-a@yahoo.comI'm a vegetarian and I'm always looking for vegetarian recipes that are also delicious. This recipe is perfect for me. The beans are a good source of protein, and the tangy sauce is made with all-natural ingredients.
Jaber Patowary
j.p@hotmail.comI'm allergic to gluten and I'm always looking for gluten-free recipes. This recipe is perfect for me. The beans are naturally gluten-free, and the tangy sauce is made with gluten-free ingredients.
Joshua Angues
j.angues33@aol.comI'm a diabetic and I'm always looking for healthy recipes that are also delicious. This recipe is perfect for me. The beans are a good source of fiber and protein, and the tangy sauce is made with all-natural ingredients.
prakash timalsina
prakash-t67@yahoo.comThis recipe is a great way to get your kids to eat beans. My kids love the tangy sauce and the cranberries. I usually serve it with rice or pasta, and they always eat it all up.
Mt Ratul
m@yahoo.comI made this recipe for a vegan Thanksgiving dinner and it was a huge success! The beans were a great substitute for turkey, and the tangy sauce was delicious. I'll definitely be making this again for Christmas.
Md reyaz Khan
r@hotmail.frThis recipe is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, and this recipe is a great way to use them up.
Thomas McMullan
mt43@gmail.comI've made this recipe several times now and it's always a winner. The beans are always cooked perfectly and the sauce is always flavorful. My family loves it!
Mathari Motloli
m93@gmail.comThis is a great recipe for a potluck or holiday gathering. It's easy to make and it always gets rave reviews. I usually double the recipe because it goes so quickly.
willie vinson
vinson-w46@hotmail.comI'm not a big fan of beans, but this recipe changed my mind! The tangy sauce and the cranberries really made the beans delicious. I'll definitely be making this again.
duke nyathi
dnyathi@hotmail.comI made this recipe last night and it was a hit! The beans were cooked perfectly and the sauce was flavorful and tangy. I served it with grilled chicken and roasted vegetables, and it was a delicious and healthy meal.
Sherie Minto
m.sherie@gmail.comThis tangy cranberry beans recipe is a delicious and easy-to-make side dish that is perfect for any occasion. The beans are cooked in a tangy sauce made with cranberries, orange juice, and spices, and they are served with a sprinkle of fresh parsley.