TANGY PRUNE WHIP
This is delicious though an unusual dessert that my children really enjoyed (just don't tell anyone you made it with PRUNES!). So light and fluffy, it's perfect after a big meal or when you just want a 'taste'. Please note that raw egg whites are called for so ONLY use fresh eggs that have no cracks. Always wash your eggs well before cracking them open. Please note that times may vary with each cook as we all work differently and that a 1st time recipe usually takes extra care.
Provided by sharflan
Categories Dessert
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Put prunes *(cooked & pitted), both juices, salt, lemon zest and sugar into the blender. Cover and process on high for 20 seconds or til smooth.
- In a large bowl, beat egg whites til stiff but not dry.
- Fold the prune puree into the egg whites.
- Spoon into serving dishes and chill.
- Serve with a dab of whipped cream on top!
- *If prunes are not cooked, put them into a saucepan with water to cover. Bring them to a boil then turn heat down to a simmer and allow them to stew for approximately 15 - 20 minutes. Prunes will be soft, plump & juicy. They can easily be refrigerated in the liquid (prune juice!) in an air tight container/jar.
- **Recipe time given is for prepared prunes. Cooking time shown is for chilling.
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SOJAN AHMED
[email protected]I love this prune whip! It's so easy to make, and it's always a hit with my family and friends. I always make a double batch, because it goes so fast. Thanks for sharing this amazing recipe!
Shaquana Henry
[email protected]This prune whip is a great way to get your kids to eat their fruit. My kids love it, and they don't even realize they're eating prunes. The prune whip is a healthy and delicious dessert that's perfect for the whole family.
Sanya Vanya
[email protected]I'm always looking for new and interesting desserts to make, and this prune whip definitely fits the bill. It's unique and delicious, and it's sure to be a conversation starter at your next party. I highly recommend giving it a try.
Hani Elghimi
[email protected]This prune whip is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I made it for my husband's birthday, and he loved it. He said it was the best dessert he'd ever had.
Pabitra Gaire
[email protected]I was looking for a new dessert to make for my next dinner party, and I came across this recipe. I'm so glad I did! The prune whip was a huge hit with my guests. They all raved about how delicious it was. I will definitely be making this again.
babar gujjar
[email protected]I'm not a big fan of prunes, but I decided to try this recipe anyway. I'm so glad I did! The prune whip was delicious, and I couldn't even taste the prunes. The tangy flavor was the perfect balance for the sweetness of the whipped cream.
Martin Romero
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The prune whip is so easy to make, and it's always delicious. I love that it's a healthy dessert that's also kid-friendly.
Hamza Shinwari
[email protected]I made this prune whip for my family last night, and they all loved it! Even my picky kids ate it up. The prune whip was the perfect way to end our meal. It was light and fluffy, and the tangy flavor was a nice contrast to the richness of our main co
Sachintha Kaushika
[email protected]This tangy prune whip is the perfect dessert for a summer party. It's light and refreshing, and it's always a hit with my guests. I love that it's also a healthy dessert, so I don't have to feel guilty about indulging.
Lynsey Millward
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The prune whip was surprisingly delicious. It's a great balance of sweet and tart, and the texture is light and fluffy. I will definitely be making this again.
Potine Muhuzu
[email protected]This recipe is a great way to use up leftover prunes. I had a bag of prunes that were about to go bad, so I decided to try this recipe. I'm so glad I did! The prune whip was delicious, and it was the perfect way to use up my leftover prunes.
Rafi sourav
[email protected]I've made this tangy prune whip several times now, and it's always a hit! It's so quick and easy to make, and it's always a crowd-pleaser. I love that it's a healthy dessert that's also delicious.
Adnan Ajmir
[email protected]This tangy prune whip was a delightful surprise! The combination of prunes, lemon juice, and whipped cream created a light and fluffy dessert that was both sweet and tart. I followed the recipe exactly and found it to be easy to make. My family loved