A no-fuss recipe for fork tender pork tenderloin.
Provided by Rachel
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Heat the olive oil in a large skillet over medium-high heat. Coat the pork tenderloin with flour, and brown in the hot skillet on all sides. Transfer to a casserole dish. In a medium bowl, mix together the salad dressing, honey and onion soup mix. Slather the tenderloin with this mixture.
- Cover the dish, and bake for 1 1/2 hours in the preheated oven. Pork should be fork tender.
Nutrition Facts : Calories 598 calories, Carbohydrate 45.7 g, Cholesterol 49.2 mg, Fat 38.3 g, Fiber 3.2 g, Protein 20.4 g, SaturatedFat 6.5 g, Sodium 1809.8 mg, Sugar 27.2 g
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felix Rejoice
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight dinner.
Fikile Visa
[email protected]This tangy tenderloin is a great way to add some flavor to your next dinner party.
Bedwars is so fun Folytn
[email protected]This recipe is a great way to use up leftover tenderloin. It's also a great way to impress your guests.
Lilac Moon
[email protected]I love the tangy sauce on this tenderloin. It's the perfect combination of sweet and sour.
Rofiq Khan
[email protected]This tangy tenderloin is a great way to add some excitement to your weeknight dinner routine.
Evan Barrera
[email protected]I've made this recipe several times and it's always a success. My family loves it and it's a great way to use up leftover tenderloin.
Arabella Aguirre
[email protected]This tangy tenderloin is always a hit at my parties. It's a great way to show off my culinary skills.
Martha Fuzani
[email protected]I love this recipe because it's so versatile. I can use different types of meat and sauces to create a different dish every time.
Brittany Bement
[email protected]This tangy tenderloin is perfect for a special occasion dinner. It's easy to make and always impresses my guests.
Kaddu Steven
[email protected]I've never been a big fan of tenderloin, but this recipe changed my mind. The tangy sauce really makes it special.
Mintesinot Ayele
[email protected]This recipe is easy to follow and the results are amazing. The tangy tenderloin is always a crowd-pleaser.
Tanyi Charles
[email protected]I made this tangy tenderloin for a special occasion and it was a huge success. Everyone loved it!
Iqra Haseeb
[email protected]This is the best tangy tenderloin recipe I've ever tried. The meat was so tender and juicy, and the sauce was amazing. I will definitely be making this again and again.
Nardos solomon
[email protected]I followed the recipe exactly and the tangy tenderloin turned out perfectly. It was a big hit with my guests.
Abdullahi Mujaheed
[email protected]This recipe is a keeper! The tangy tenderloin was so flavorful and juicy. My family loved it.
Blessing Aryee
[email protected]The tangy tenderloin was delicious! The sauce was amazing and the meat was cooked perfectly. I will definitely be making this again.
Shafiq Mia
[email protected]I've made this recipe several times and it always turns out great. It's a great way to impress guests.
Waqas Ahmed Awan
[email protected]This tangy tenderloin recipe was a hit with my family! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy.