Provided by Keith McNally
Categories Condiment/Spread Fish Olive Side No-Cook Quick & Easy Fall Thyme Clove Capers Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 1 1/2 cups
Number Of Ingredients 8
Steps:
- Place all the ingredients except the olive oil in the work bowl of a food processor. Pulse to blend. Add the oil and pulse a few more times to form a cohesive but still coarse paste.
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Vivian Ivette Bailey
[email protected]This is the best tapenade recipe I've ever tried. It's so easy to make and it tastes amazing. I highly recommend it!
Mohan Bhujel
[email protected]This tapenade is so versatile. I've used it as a dip, a spread, and a marinade. It's always delicious.
Luis Cruz
[email protected]I made this tapenade for a picnic and it was a big hit. It's a great way to add some flavor to your sandwiches and wraps.
Kendi Mubayiwa
[email protected]This tapenade is the perfect addition to any party platter. It's easy to make and it's always a hit.
Makinde Olamide
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Aamir Abbas
[email protected]This tapenade is a great way to use up leftover olives. It's also a great way to add some flavor to your meals.
Tafadzwa Smith
[email protected]I wasn't sure how I would like this tapenade, but I was pleasantly surprised. It's really tasty and I love the texture. I'll definitely be making it again.
MS Siam
[email protected]This tapenade is amazing! I can't believe how easy it is to make and how delicious it tastes. I'll definitely be making it again.
Sarwat Yasmeen
[email protected]I love this tapenade! It's so flavorful and versatile. I've used it as a dip, a spread, and a marinade. It's always a hit.
Krasniqi Lumni
[email protected]This is my new favorite tapenade recipe. It's so easy to make and it tastes so good. I've already made it several times and I'm sure I'll be making it again and again.
Luck Sab
[email protected]I made this tapenade for a party and it was a huge hit. Everyone loved it!
Soufian Mounadel
[email protected]This tapenade is delicious! I love the combination of olives, capers, and anchovies. It's the perfect appetizer or snack.
Alisha Frank
[email protected]I've tried many tapenade recipes, but this one is by far the best. It has the perfect balance of flavors and it's so easy to make. I highly recommend it!
Sejal Deula
[email protected]This tapenade is so easy to make and it tastes amazing. I love how versatile it is - I've used it as a dip for vegetables, spread on sandwiches, and even added it to pasta. It's always a hit!