TARANTELA...TRY IT YOU WILL LOVE IT!!!
is an easy cake and delicius at the same time...you can put bananas, pineaple or other fruit in stead of apples.
Provided by sipime
Categories Dessert
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Make a caramel with the sugar. When it is ready, remove from heat, add two teaspoons of butter and put it in a heat resistant mold.
- Peel and slice the apples; cut the crusts off of the bread.
- Put butter on each slice of bread and put them in one layer then you put one layer of apples, then bread again until you get to the top, leave some inches free because you need to put liquids.
- Mix the eggs, add condensed milk and milk and add this mix to the mold.
- Cover the mold with aluminum foil, place in a large pan and fill it with water.
- Bake for one hour in 350F oven.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Agha Syed
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Abdul Ahat
[email protected]I loved the unique flavor of this dish. The combination of spices was perfect, and the pasta was cooked to perfection.
Dj Mariela
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler pasta dish next time.
Jeyriel Martinez
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced, and the pasta was cooked perfectly.
Lilian Wasongo
[email protected]This was a great recipe! I made it for my family, and they all loved it. The sauce was especially flavorful.
Amankwa George
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious. I highly recommend it.
elshabah AMV
[email protected]This dish was a bit bland for my taste. I think it could have used more garlic and herbs.
Muhammed Shehroz
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The sauce is so flavorful, and the pasta is always cooked perfectly.
Faith Koech
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I'll try it again with less chili peppers next time.
Faisal Gujjar
[email protected]A delicious and unique take on a classic Italian dish. The combination of flavors is perfect, and the dish is easy to make.
MR DANIYAL
[email protected]I tried this recipe last night, and it was a hit! My family loved the spicy, flavorful sauce, and the pasta was cooked perfectly. I will definitely be making this again soon.