TARRAGON CARROTS
Crisp carrots are treated to a lovely tarragon and butter sauce in this fresh-tasting recipe from Shirley Glaab of Hattiesburg, Mississippi. "The kitchen always smells so wonderful when I prepare this dish," Shirley relates.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- Place 1 in. of water and carrots in a small saucepan; bring to a boil. Reduce heat; cover and simmer for 7-8 minutes or until crisp-tender. Drain. Add butter; stir to coat. Sprinkle with tarragon.
Nutrition Facts :
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Md Jubel
[email protected]These carrots are so easy to make, and they are always a hit at potlucks and parties.
South Africa
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavor.
Alihaider Ilyas
[email protected]I'm not a big fan of tarragon, but I actually really liked these carrots. The tarragon flavor is subtle and it really complements the carrots.
Sagar tamang
[email protected]These carrots are the perfect way to use up leftover tarragon. I always have a bunch of tarragon in my fridge, and this is a great way to use it up.
Nosa Augustine
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a keeper. The tarragon adds a really nice flavor.
chel 0921
[email protected]These carrots are so versatile. I have served them as a side dish, in salads, and even as a snack. They are always a hit.
Riyas Rinoo
[email protected]I love the pop of color that these carrots add to my plate. They are a beautiful and delicious side dish.
Moaz Ehab
[email protected]These carrots are the perfect side dish for a summer cookout. They are light and refreshing, and they go with anything.
Devendra KD
[email protected]I made these carrots for my picky kids and they actually ate them! They loved the sweet and savory flavor.
Nyagoa Rambang
[email protected]I'm not usually a fan of carrots, but these tarragon carrots were amazing! The tarragon really brings out the flavor of the carrots.
Amin Amin
[email protected]These carrots are so easy to make and they taste delicious. I love that they are a healthy side dish that I can feel good about serving my family.
Chukwuka Noble
[email protected]I made these carrots for Easter dinner and they were a big hit! Everyone loved the unique flavor of the tarragon.
Dd aauhn
[email protected]I love the combination of sweet carrots and savory tarragon. This dish is a great side dish for any meal.
M K'nan
[email protected]These tarragon carrots were a hit at our dinner party! They were so flavorful and easy to make. I will definitely be making them again.