TARRAGON CRAB SANDWICHES
Imitation crabmeat gets a boost of flavor from tarragon and hot pepper sauce. From the Taste of Home Test Kitchen, this crab spread is served with bacon on sourdough for a truly delicious sandwich.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine crabmeat and celery. In a small bowl, combine the mayonnaise, onion, tarragon, pepper sauce, salt and pepper. Pour over crabmeat mixture and toss to coat., Cook bacon according to package directions. On six bread slices, layer with lettuce, tomato, bacon and crab mixture. Top with remaining bread.,
Nutrition Facts : Calories 591 calories, Fat 20g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 1524mg sodium, Carbohydrate 78g carbohydrate (2g sugars, Fiber 4g fiber), Protein 23g protein.
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Irfan Ali Rind
[email protected]Overall, I thought the sandwich was just okay. I wouldn't make it again.
Niraj Sah
[email protected]The sandwich was a bit dry. I would recommend adding some more mayonnaise or butter to the bread.
DuckieZane
[email protected]I found that the sandwich was a bit too salty for my taste. I would recommend using less salt in the recipe.
Doody_ Boody
[email protected]This sandwich is a bit pricey to make, but it's definitely worth it for a special occasion.
Mahi Virk
[email protected]I'm not a huge fan of tarragon, but I really enjoyed this sandwich. The flavors all work together perfectly.
Jalan Semple
[email protected]The tarragon crab sandwich is a great way to use up leftover crab meat.
Khenadi Jones
[email protected]I love that this sandwich can be made ahead of time. It's perfect for parties or potlucks.
khurshid rehman
[email protected]This sandwich is so easy to make and it's perfect for a quick lunch or dinner.
Kayla Cole
[email protected]I made a few substitutions to the recipe and it still turned out great. I used Greek yogurt instead of mayonnaise and added some chopped celery for crunch.
Monira Akther Moni
[email protected]I followed the recipe exactly and the sandwiches turned out perfectly. I highly recommend this recipe!
omzo SOW
[email protected]The tarragon really makes this sandwich special. It adds a unique flavor that I just can't get enough of.
Anam Shabbier
[email protected]I've made this sandwich several times now and it's always a hit. My friends and family love it!
Parwiz Mirzadh
[email protected]This tarragon crab sandwich is an absolute delight! The combination of crab, tarragon, and mayonnaise is simply divine.