BAKED FRENCH TOAST CASSEROLE
Perfect for a Mother's Day brunch or even dessert! This was originally a very rich recipe that I found on the internet so I tried to tweak it to lower the fat. So yummy.
Provided by DaniDee
Categories Main Dish Recipes
Time 9h
Yield 10
Number Of Ingredients 16
Steps:
- Generously butter a 9x13-inch baking dish.
- Whisk eggs, half-and-half, milk, white sugar, vanilla extract, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and salt together in a bowl. Dip each bread slice into egg mixture and arrange in overlapping rows in the prepared baking dish. Cover dish with plastic wrap and refrigerate, 8 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Mix pecans, brown sugar, butter, corn syrup, 1 teaspoon cinnamon, and 1 teaspoon nutmeg together in a bowl; spread evenly over bread in the baking dish.
- Bake in the preheated oven until cooked through and golden brown, about 45 minutes. Generously top French toast with confectioners' sugar.
Nutrition Facts : Calories 596.2 calories, Carbohydrate 58 g, Cholesterol 180.3 mg, Fat 36.3 g, Fiber 2.5 g, Protein 12.6 g, SaturatedFat 17.4 g, Sodium 392.2 mg, Sugar 29.1 g
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RONALD SET
[email protected]This is a great recipe for a special occasion breakfast or brunch.
Akrem Nasir
[email protected]This casserole was a little too sweet for my taste, but it was still good.
Gaurav Tharu
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover bread.
Puja Samant
[email protected]This was a delicious and easy-to-make breakfast casserole. I would definitely recommend it.
j s tube
[email protected]This recipe was easy to follow and the casserole turned out great! I loved the cinnamon sugar topping.
Kevin Osaile
[email protected]Not bad!
Majid Wattoo
[email protected]This baked French toast casserole was amazing! It was so easy to make and it was so delicious. I will definitely be making this again!
Rapheal Uloko
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. My family loved it.
SarTaj OfficiaL
[email protected]I made this for my family and they loved it! It was a great way to use up some leftover bread. I will definitely be making this again.
Gabriel King
[email protected]This casserole was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Terry Epps
[email protected]This baked French toast casserole was a hit! It was so easy to make and it turned out perfectly. The bread was soft and fluffy, the custard was rich and creamy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be maki