This tarragon syrup recipe is easy to make and yields delicious results. Add it to a simple cocktail for a delicious drink.
Provided by Martha Stewart
Categories Entertaining Seasonal Summer Entertaining Summer Recipes
Number Of Ingredients 3
Steps:
- Combine sugar and water in a saucepan over medium heat. Stir and add tarragon.
- Continue stirring until the sugar is dissolved. Simmer for an additional 2 minutes and remove from heat. Let the syrup cool and transfer to an air-tight container. If refrigerated, the syrup will last for months.
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Khalil Lashari
[email protected]Meh.
Louis Maduabuchi
[email protected]This syrup is so easy to make and it's so versatile. I've used it in cocktails, on pancakes, and even in salad dressing. It's always a hit!
ragve trisha
[email protected]I'm not a fan of the licorice-like flavor of tarragon, so I wasn't sure if I would like this syrup. But I was pleasantly surprised! It's actually really good. I used it to make a tarragon-infused lemonade and it was so refreshing.
Bidi Bismark
[email protected]The syrup turned out great! I used it to make a tarragon-infused gin and tonic and it was delicious.
Ordinary Zack
[email protected]This syrup is a bit too sweet for my taste. I think I'll try making it with less sugar next time.
Hamraz Uchvi
[email protected]I'm not sure what all the fuss is about. I made this syrup and it was just okay. It wasn't bad, but it wasn't amazing either.
Cheyenne Autumnn
[email protected]This syrup is easy to make and it's so delicious! I've been using it to top my yogurt and granola in the morning. It's also great in cocktails.
KEVEN_ CALANGUINHO
[email protected]I was hesitant to try this recipe because I'm not a big fan of tarragon. But I'm glad I did! The syrup is actually really good. It's not too sweet and it has a nice, subtle flavor.
Hael Encinas
[email protected]This syrup is perfect for summer. It's light and refreshing, and it goes great with fruit. I especially like it in lemonade.
_ Belayet____v
[email protected]I love the subtle anise flavor of this syrup. It's not overpowering, but it's definitely there. I'm definitely going to be making this again.
Tristan Jaco
[email protected]This syrup is so versatile. I've used it in cocktails, on pancakes, and even in salad dressing. It always adds a nice touch of flavor.
Milk king
[email protected]I've never had tarragon syrup before, but I'm glad I tried this recipe. It's really good! I used it on pancakes and waffles and it was a delicious addition.
Goldin Boy11
[email protected]This tarragon syrup is amazing! It's so easy to make and it has such a unique and delicious flavor. I used it to make a tarragon-infused cocktail and it was a huge hit with my friends.