TART CRANBERRY APPLE CRISP
I left the fibrous, vitamin-rich apple peels on and replaced most of the butter with canola oil. I'm so pleased with the results. -Carolyn DiPasquale, Middletown, Rhode Island
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine apples and flour; toss to coat. Stir in cranberry sauce. Transfer to a 13-in. x 9-in. baking dish coated with cooking spray., In a small bowl, combine topping ingredients; sprinkle over apple mixture. Bake, uncovered, at 350° for 40-45 minutes or until topping is golden brown and fruit is tender. Serve with frozen yogurt if desired.
Nutrition Facts : Calories 259 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 36mg sodium, Carbohydrate 50g carbohydrate (31g sugars, Fiber 4g fiber), Protein 2g protein.
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Hari Saran
[email protected]I give this tart cranberry apple crisp a 10 out of 10.
Hack 11
[email protected]This tart cranberry apple crisp is a must-try for any dessert lover.
Adam Stiff
[email protected]I can't wait to make this crisp again soon.
Sohail Baloch
[email protected]This crisp is a great way to use up leftover apples and cranberries.
Kasule medi Kash Medi Kash
[email protected]I highly recommend this tart cranberry apple crisp. It's a delicious and easy-to-make dessert that everyone will love.
_EMo_ChilDreN_
[email protected]I've made this crisp several times now and it's always a hit. It's one of my favorite fall desserts.
idowu gbeminiyi
[email protected]This tart cranberry apple crisp is a delicious and festive dessert. It's perfect for any occasion.
Iqu Naz
[email protected]I served this crisp with a scoop of vanilla ice cream. It was the perfect finishing touch.
Faisl King
[email protected]This crisp is so easy to make, even a beginner can do it.
Lauren Cesnalis (Lc100baby)
[email protected]I'm not a big fan of cranberries, but I really enjoyed this crisp. The tartness of the cranberries was balanced out by the sweetness of the apples.
Fafa Jailor
[email protected]I made this crisp in a cast iron skillet. It gave the dish a nice rustic look and feel.
Young Alka3
[email protected]I added a little bit of cinnamon and nutmeg to the filling for extra flavor. It turned out amazing!
Faruk Khan
[email protected]This tart cranberry apple crisp is a great way to use up leftover cranberries. It's also a great make-ahead dessert. You can make it the day before and then just reheat it when you're ready to serve.
BiLaL KTK
[email protected]I made this crisp for my family and they loved it! They couldn't get enough of the delicious filling and crunchy topping.
Faris Hd
[email protected]The tartness of the cranberries is a great contrast to the sweetness of the apples. And the oat crumble topping adds a nice crunch.
Rachid Elhachimi
[email protected]This tart cranberry apple crisp is the perfect dessert for a fall gathering. It's festive, delicious, and sure to please everyone at the table.
Pugendra Limbu
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require any special ingredients.
Sidul Islam
[email protected]I followed the recipe exactly and it turned out perfectly. The crisp was golden brown and bubbly, with a delicious filling that was both tart and sweet.
Alamsher Khan
[email protected]This tart cranberry apple crisp was a delightful treat! The combination of tart cranberries and sweet apples, topped with a crunchy oat crumble, was simply irresistible.