After first trying this years ago my 2nd son declared -who needs banana bread?! - and this became our favorite choice for doing away with overripe bananas. The recipe originally had an optional chocolate glaze, I've always skipped it and just added a light dusting of confectionary sugar. This is a pretty sturdy cake which makes it great for picnics, potlucks and lunch bags - the same son recently took 1/2 a cake with him for the drive back to S.CA! An extra note - seeing some of the comments - this is not a tall cake it only rises a littel more than half way up the pan. Ovens are different - go with a shorter cooking time and check to see if needs more.
Provided by momaphet
Categories Dessert
Time 1h10m
Yield 14-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees, grease or spray a bundt pan and lightly dust with cocoa powder.
- Mix together dry ingredients, set aside.
- Cream butter, add sugar and eggs, mix well,then add bananas and mix briefly.
- Mix in dry ingredients until incorporated, don't over mix, stir in chocolate chips.
- Pour into prepared pan and bake 50- 60 minutes until it tests done, cake will just start to pull away from edges.
- Cool slightly then remove from pan.
- Your supposed to let it cool all the way then dust with confectionary sugar, but my kids always slice it warm, which is good with vanilla ice cream .
- Note:.
- I always use a pan release spray and dust with the cocoa, and have almost never had a problem with the cake sticking. If greasing the pan - do it well and use a bit more cocoa as you would flour.
Nutrition Facts : Calories 243, Fat 11.4, SaturatedFat 6.8, Cholesterol 44, Sodium 187.1, Carbohydrate 36, Fiber 2.3, Sugar 23.2, Protein 3.4
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Mohid Abbasi
[email protected]I had some trouble getting the cake out of the bundt pan, but it was worth the effort. It's a delicious cake.
KhanBaigg
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
jelleel oshodi
[email protected]I'm not a big fan of chocolate cake, but this recipe changed my mind. It's so good!
Manzoor Jokhio
[email protected]This is the best chocolate bundt cake I've ever had. It's so moist and flavorful.
Abaidullah Aslam
[email protected]I love the moist texture of this cake. It's also very flavorful.
Leah Empire
[email protected]This cake is easy to make and it tastes amazing. I'll definitely be making it again.
NTDCBRM SALES
[email protected]I made this cake for my family and they loved it. It's a great recipe for a special occasion.
Md shahin Monsi
[email protected]This cake is delicious! The chocolate and banana flavors are a perfect combination.
Op Jokar
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for chocolate bundt cake.
Lourdes Bou saada
[email protected]This chocolate banana chocolate chip bundt cake is a winner! It's moist, flavorful, and has the perfect amount of sweetness. I made it for a party and it was a hit with everyone.