TART CRANBERRY CHICKEN
My husband loves chicken when it's nice and moist, as in this autumn recipe. I serve it over hot rice with a salad and warm rolls. The ruby red sauce has a wonderful sweet-tart flavor. -Dorothy Bateman, Carver, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a shallow dish, combine flour, salt and pepper; dredge chicken. In a skillet, melt butter over medium heat. Brown the chicken on both sides. Remove and keep warm. , Add water, cranberries, brown sugar, nutmeg and, if desired, vinegar to the pan; cook and stir until the berries burst, about 5 minutes. Return chicken to skillet. Cover and simmer for 20-30 minutes or until chicken is tender, basting occasionally with the sauce. Serve with rice. Freeze option: Place chicken in freezer containers; top with sauce. If desired, place rice in separate freezer containers. Cool and freeze. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little water to chicken if necessary.
Nutrition Facts : Calories 284 calories, Fat 9g fat (1g saturated fat), Cholesterol 73mg cholesterol, Sodium 122mg sodium, Carbohydrate 22g carbohydrate, Fiber 28g protein.
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Razz Mandal
[email protected]I love this recipe! The chicken is always cooked perfectly and the cranberry sauce is delicious. It's a great dish for a special occasion or a weeknight meal.
TheMightyZ
[email protected]This was the first time I've ever made tart cranberry chicken, and it turned out great! The chicken was moist and flavorful, and the cranberry sauce was the perfect balance of tart and sweet. I'll definitely be making this again.
Talani Jones
[email protected]I'm not a huge fan of cranberries, but I decided to give this recipe a try anyway. I'm glad I did! The chicken was tender and juicy, and the cranberry sauce was surprisingly delicious. I'll definitely be making this again.
Jessica Blake
[email protected]This dish was a bit more work than I expected, but it was worth it. The chicken was cooked perfectly and the cranberry sauce was delicious. I would definitely make this again for a special occasion.
Ty Mitchell
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The tart cranberry sauce is a great complement to the savory chicken, and the overall dish is very flavorful. I'll definitely be making this again.
Sharodene Pillay
[email protected]This dish was easy to make and the result was delicious. The chicken was moist and flavorful, and the cranberry sauce was a perfect balance of tart and sweet. I'll definitely be making this again.
Lilymai Curd
[email protected]I made this dish for a dinner party and it was a hit! The chicken was succulent and the cranberry sauce was the perfect accompaniment. I highly recommend this recipe.
Hemaka Samantha
[email protected]This dish was a bit too tart for my taste, but I think that's just a matter of personal preference. The chicken was cooked perfectly and the cranberry sauce was well-made, so I can see why others might enjoy it.
Denny Olivia
[email protected]I love the combination of tart and savory in this dish. The chicken was juicy and flavorful, and the cranberry sauce added a nice tang. I would definitely make this again.
James Cluver
[email protected]This dish was a bit more work than I expected, but it was worth it. The chicken was cooked to perfection and the cranberry sauce was a perfect balance of tart and sweet. I'll definitely be making this again for special occasions.
Sandra Hunter Hunter
[email protected]I'm not a big fan of cranberries, but I decided to give this recipe a try anyway. I'm so glad I did! The chicken was tender and flavorful, and the cranberry sauce was surprisingly delicious. I'll definitely be making this again.
Jishan
[email protected]This was my first time making a tart cranberry chicken dish and it turned out great! The recipe was easy to follow and the chicken was cooked perfectly. The cranberry sauce was a bit tart for my taste, but that's just a personal preference.
Mark B
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor combination and the chicken was incredibly juicy. Definitely a keeper!
Allyson Velasquez
[email protected]This dish was a bit too tart for my taste, but I think that's just a personal preference. The chicken was cooked perfectly and the cranberry sauce was well-made, so I can see why others might enjoy it.
Rajpoot Haider
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of tart and tangy cranberries with savory chicken is irresistible. I highly recommend it!
Shani Rajput
[email protected]This recipe was easy to follow and the dish turned out amazing! The chicken was cooked perfectly and the cranberry sauce was a delicious complement. My guests loved it!
Hammad Abid
[email protected]I'm not a huge fan of chicken, but this dish was surprisingly delicious. The tartness of the cranberries balanced out the richness of the chicken, and the overall flavor was very well-rounded. I'll definitely be making this again.
Tammeron Tamzinrose
[email protected]This tart cranberry chicken dish was a hit with my family! The chicken was juicy and flavorful, while the cranberry sauce added a tart and tangy sweetness that perfectly complemented the dish. I highly recommend it for a special occasion meal.