TASTY BAKED ROAST CHICKEN
Chicken is a popular main dish served mainly at the dinner table. I have developed a quick baked chicken recipe that can be prepared in about 60 minutes and it is fabulous and quite tasty.
Provided by pjr6519
Categories Very Low Carbs
Time 1h
Yield 3-5 serving(s)
Number Of Ingredients 6
Steps:
- Place chicken pieces in large baking/casserole dish, take all ingredients mentioned above and place into a container, you may use an empty salad dressing bottle. Once you place olive oil, wine and all other ingredients into bottle, replace lid, shake well for about 30 seconds, and pour mixture over chicken until completely covered, place in a pre-heated 400-degree oven for 60 minutes.
- The mixture that you prepared and poured over chicken makes for a tasty marinade. You may serve this dish with potato or rice. I find that a baked Idaho potato with butter and sour cream goes very well with this chicken dish. In addition, you could try serving with rice pilaf. Enjoy.
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Alexander Startflow
[email protected]I love that this recipe is healthy and delicious.
Zakir Kamil
[email protected]This recipe is a great way to get kids to eat their vegetables.
Marguerite Comerford
[email protected]I'm always looking for new ways to cook chicken and this recipe definitely delivered. The chicken was so tender and juicy.
tha zin
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Mustapha Musa
[email protected]This recipe is a great way to use up leftover vegetables.
Anopaishe Loyal Rumhungwe
[email protected]I'm not a big fan of dark meat, but I loved the dark meat in this recipe. It was so moist and flavorful.
Christopher Baize
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze.
Suzon bhandari
[email protected]I've tried many roast chicken recipes over the years, but this one is by far the best. The chicken is always cooked perfectly and the flavor is amazing.
Md Abdul Jabber
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This recipe is quick and easy, and the results are always delicious.
Samuel Agoha
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken.
Golden Woleru
[email protected]I made this recipe exactly as written and it turned out great. The chicken was juicy and tender, and the skin was crispy and flavorful.
Christian Spinks
[email protected]This is the best roast chicken recipe I've ever tried. The chicken was perfectly cooked and the gravy was amazing. I highly recommend this recipe.
Faheem Amir
[email protected]I'm not a big fan of chicken breast, but this recipe changed my mind. The chicken was so moist and flavorful, I couldn't get enough of it.
Friends Friends
[email protected]I love that this recipe is so simple and straightforward. I don't have a lot of time to cook during the week, so this is a great option for me.
Facha Cha
[email protected]I made this recipe for a dinner party and it was a hit! Everyone raved about the chicken and asked for the recipe. Thanks for sharing!
badsa hosen
[email protected]This was my first time making roast chicken and it was a success! The chicken was cooked evenly and the seasoning was spot-on. I'll definitely be making this again.
Karishma
[email protected]I've made this recipe several times now and it always turns out perfectly. It's so easy to make and the results are always delicious.
Moon Jawed
[email protected]This roast chicken recipe is a winner! The chicken was juicy and flavorful, and the skin was crispy and golden brown. I'm definitely adding this recipe to my regular rotation.