TASTY OPEN FACED NAAN SANDWICH
Not your Average Naan, I hope that you will enjoy this tasty, messy treat. Eat it like a taco. If you prefer you could use a large naan bread and place all the ingredients on it. I'm trying to cut back on bread, that's why I choose the mini naan. Either way it tastes great. It is quick and easy to make and has tons of...
Provided by Baby Kato
Categories Sandwiches
Time 7m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 400. Place naan bread in oven and bake for 2 minutes.
- 2. In a small bowl, add the mayonnaise and dijon mustard, mix well. Spread a tbsp of mayonnaise mixture onto bottom of naan bread.
- 3. Add the ham slice, shredded mozzarella, spinach leaves, onion, cucumber, tomato and avocado slices. Season with salt and pepper (to taste). In a small bowl, add the mayonnaise, lemon juice and sugar, mix well. Drizzle the lemon mayonnaise over top of the sandwich and enjoy!
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F.ì.r.ê Gaming Boy
[email protected]This is a great recipe for a vegetarian meal.
jimmy perris
[email protected]I can't wait to try this recipe with different toppings.
Brittany Roy
[email protected]This recipe is a keeper. I'll definitely be making it again.
Sohail Jalif
[email protected]I've tried other open-faced naan sandwich recipes, but this one is by far the best.
Afzaal Nazir Ahmed
[email protected]This is my new favorite sandwich recipe.
Fatma Hlal
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Nirmal Bohara
[email protected]The naan was perfectly crispy and the toppings were flavorful and fresh.
shahbaz malik1100
[email protected]This is a great recipe for a quick and easy weeknight meal.
Janu Editz
[email protected]I love how versatile this recipe is. I've made it with different toppings and it's always delicious.
Eresk Tyf
[email protected]This naan sandwich was a hit with my family! The flavors were amazing and it was so easy to make.