"Since I love potatoes and my husband and I both enjoy the flavor of tacos, this fun dish is a tasty meal-in-one for the two of us," comments Eleanor Mielke (left with her husband, Tom) of Mitchell, South Dakota. "It's not as messy as eating tacos...and the recipe can easily be doubled."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Bake Tater Tots according to package directions. , Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning. Divide Tater Tots between two serving plates or bowls. , Top with taco mixture, cheese, olives, lettuce, taco sauce and sour cream.
Nutrition Facts : Calories 612 calories, Fat 37g fat (17g saturated fat), Cholesterol 106mg cholesterol, Sodium 1829mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 4g fiber), Protein 31g protein.
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László Rideg
[email protected]I like to add a dollop of guacamole to my tater tot taco salad. It adds a nice creamy flavor and texture.
Tash Tasha
[email protected]This salad is a great way to use up leftover tater tots. It's also a good way to get your kids to eat their veggies.
Naveed Bajwa
[email protected]I'm not a big fan of tater tots, but I thought this salad was pretty good. The dressing was really good.
Tony and NICK
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Andrew Cook
[email protected]I was disappointed with this recipe. The tater tots were soggy and the salad was just okay.
ZUBAIR SAEED
[email protected]This recipe was a bit too bland for my taste. I think it could use some more seasoning.
Zweledinga ISambasemali Sondzaba
[email protected]Yum! This salad was so good! I loved the combination of flavors and textures. The tater tots were a great addition.
Hannah Mclean
[email protected]This salad was delicious! The tater tots were a great addition and the dressing was perfect. I will definitely be making this again.
Syed ali raza Shamsi
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually add a little extra cheese and sour cream to mine.
Martha Akot
[email protected]This recipe was easy to follow and the salad turned out great! I used frozen tater tots and they worked perfectly. The salad was a nice balance of flavors and textures.
MUBASHAR BASRA
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it. The tater tots added a fun and unexpected twist to the traditional taco salad. I will definitely be making this again.
Linda Kay Thomas
[email protected]This tater tot taco salad was a hit with my family! The combination of crispy tater tots, seasoned ground beef, and fresh veggies was delicious. I especially liked the creamy avocado dressing. It was the perfect way to top off this hearty and flavorf