This modern take on the classic B.L.T. uses protein-packed marinated tempeh as a vegetarian substitute for bacon, grills the bread for charred flavor, and adds roasted cherry tomatoes for a sweet finish.
Provided by Katherine Sacks
Categories No Meat, No Problem Soy Lettuce Tomato Sandwich Lunch
Yield Makes 2 sandwiches
Number Of Ingredients 7
Steps:
- Prepare marinade for Tempeh Bacon in a shallow dish, adding tomatoes along with tempeh. Cover and chill at least 2 hours or up to 4.
- Preheat oven to 400°F and line a rimmed baking sheet with parchment paper. Arrange tempeh on one-half of sheet and tomatoes on remaining half in a single layer. Bake, tossing tempeh and basting with marinade after 10 minutes, until tempeh is crispy and tomatoes are shrunken and sweet, 30-33 minutes.
- Divide mayonnaise between 2 slices of bread. Top with tempeh and roasted tomatoes. Arrange avocado slices, basil, and romaine over, then top with remaining slices to close sandwich.
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Cindy Lole
[email protected]This sandwich is a great way to get your kids to eat more vegetables. The tempeh bacon is a great way to hide vegetables in a meal.
Karima
[email protected]I've made this sandwich several times, and it's always a hit. It's a great way to use up leftover tempeh, and it's also a delicious and satisfying meal.
Apollo Thomsen
[email protected]This sandwich is a must-try for any vegan or vegetarian. It's also a great option for meat-eaters who are looking for a healthier alternative.
Basharat Vehniwal
[email protected]I'm so glad I tried this recipe. It's now one of my favorite vegan sandwiches.
Naeem Khandoker
[email protected]This sandwich is a great option for a quick and easy meal. It's also a great way to get your daily dose of vegetables.
Hector Burgos
[email protected]I love that this sandwich is so customizable. I can add or remove ingredients to suit my taste. I also love that it's a great way to use up leftovers.
Mehmood Sahar
[email protected]This sandwich is a great way to get your kids to eat more vegetables. The tempeh bacon is a great way to hide vegetables in a meal.
Kazi Xihad
[email protected]I've made this sandwich several times, and it's always a hit. It's a great way to use up leftover tempeh, and it's also a delicious and satisfying meal.
Chinonye Madueke
[email protected]This sandwich is a must-try for any vegan or vegetarian. It's also a great option for meat-eaters who are looking for a healthier alternative.
Sharif Niamat
[email protected]I'm so glad I tried this recipe. It's now one of my favorite vegan sandwiches.
Karlee Griffin
[email protected]This sandwich is a great option for a quick and easy meal. It's also a great way to get your daily dose of vegetables.
Rubiya Sobnom
[email protected]I love that this sandwich is so versatile. I can add or remove ingredients to suit my taste. I also love that it's a great way to use up leftovers.
Afsana Khan
[email protected]This sandwich is a great way to start the day. It's filling and satisfying, and it gives me the energy I need to get through the morning.
milf
[email protected]I'm so glad I found this recipe! I've been looking for a good tempeh bacon recipe for a while. This one is perfect. The tempeh bacon is crispy and flavorful, and the sandwich is delicious.
Shovon Kumar Biswas (সপ্নের বাংলাদেশ)
[email protected]I made this sandwich for my family, and they all loved it! Even my picky kids ate it up. The tempeh bacon is a great way to get kids to eat more vegetables.
cater Anastasia
[email protected]This sandwich is a great way to use up leftover tempeh. It's also a great option for a quick and easy meal. I love that it's customizable, so you can add or remove ingredients to suit your taste.
Kritika Basnet
[email protected]I'm not a vegan, but I'm always looking for new and delicious vegan recipes. This sandwich is definitely a winner! The tempeh bacon is so good, and the combination of flavors is perfect.
Jannat Nisha
[email protected]This sandwich is amazing! The tempeh bacon is crispy and flavorful, and the combination of lettuce, tomato, and avocado is perfect. I will definitely be making this again.