TENDER CRISP SUGAR COOKIES
These no-roll sugar cookies are great for the holidays. Children like to shape the cookies into balls and dip them into the sprinkles!
Provided by ETHELMERTZ
Categories Desserts Cookies Sugar Cookies
Time 35m
Yield 60
Number Of Ingredients 10
Steps:
- Cream butter, shortening and sugars until light and fluffy. Beat in eggs and vanilla. Sift dry ingredients, add to creamed mixture; mix to blend.
- Shape dough into 1 inch balls. Dip in regular or colored sugar or decorator sprinkles. Place on lightly greased cookie sheet. Flatten slightly with the bottom of a water glass.
- Bake at 375 degrees F (190 degrees C) for 10-12 minutes. *Larger cookies bake at 350 degrees F (175 degrees C) for 15 minutes.
Nutrition Facts : Calories 172.9 calories, Carbohydrate 18.8 g, Cholesterol 21.5 mg, Fat 10.1 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 87.4 mg, Sugar 8 g
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[email protected]These cookies are the perfect holiday treat!
Will Lima
[email protected]I made these cookies with my kids and we had a lot of fun. They loved decorating them with sprinkles.
Piyush Chand
[email protected]I'm allergic to eggs, so I substituted applesauce in this recipe. The cookies turned out great!
shuvojit debnath
[email protected]These cookies were a bit too dry for my liking. I think I'll try adding some extra butter next time.
Fazlu Khan
[email protected]I had a hard time getting the cookies to spread out evenly. They ended up being more like balls than cookies.
Olukemi Taiwo
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
loyd siampuma
[email protected]I love these cookies! They're so versatile. I've made them with different extracts and sprinkles, and they always turn out great.
karima karima
[email protected]These cookies were delicious! I made them for a bake sale and they were a huge success.
AAWARA YT
[email protected]I'm not much of a baker, but these cookies turned out great! They were easy to follow and the cookies came out perfect.
Fasi Ghouri
[email protected]I've been baking for years and these are some of the best sugar cookies I've ever made. They're crispy on the outside and chewy on the inside, with the perfect amount of sweetness.
Niloy Roy
[email protected]These cookies were a hit at my holiday party! They were so easy to make and everyone loved them.