TENDERLOIN WITH SPICY GORGONZOLA-PINE NUT-HERB BUTTER
You can make the butter in advance and just leave it at room temperature to soften as needed.
Provided by Ryan Nomura
Categories 100+ Everyday Cooking Recipes
Time 25m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat.
- Place the softened butter, Gorgonzola cheese, thyme, rosemary, parsley, red pepper flakes, garlic, and pine nuts into the bowl of a food processor. Puree until incorporated, taste, then season to taste with salt and pepper.
- Season the steaks on all sides with salt and pepper. Grill to desired doneness on preheated grill, about 5 minutes per side for medium rare. To serve, top each with about 2 tablespoons of the butter.
Nutrition Facts : Calories 447.7 calories, Carbohydrate 1.4 g, Cholesterol 153.3 mg, Fat 30.1 g, Fiber 0.5 g, Protein 41.1 g, SaturatedFat 14.5 g, Sodium 671.4 mg, Sugar 0.2 g
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Jean Cloud
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.
Deborah McIver
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Habiba Youssef
[email protected]I'm not a huge fan of gorgonzola, but this dish was still really good. The beef was cooked perfectly and the sauce was very flavorful.
Investor Megapull
[email protected]This was a really easy dish to make and it turned out great! The beef was cooked perfectly and the sauce was very flavorful.
Ankit Darji
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.
PETER EGHIEYEMHE
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Admit Magweva
[email protected]I'm not a huge fan of gorgonzola, but this dish was still really good. The beef was cooked perfectly and the sauce was very flavorful.
Lord Castiel
[email protected]This was a really easy dish to make and it turned out great! The beef was cooked perfectly and the sauce was very flavorful.
Rj Shron
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.
Hasan Al-Bayaty
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
AlanPixel YT
[email protected]I'm not a huge fan of beef, but this dish was still really good. The sauce was very flavorful and the pine nuts added a nice crunch.
aasha Yadav
[email protected]This was a really easy dish to make and it turned out great! The beef was cooked perfectly and the sauce was very flavorful.
Asmin Chaudhary
[email protected]I made this dish with a few substitutions and it turned out great! I used a different type of cheese and added some mushrooms to the sauce.
Limbu Dil
[email protected]This dish was a bit too spicy for me, but it was still very good. The beef was cooked perfectly and the sauce was very flavorful.
Abdul basit Rahimi
[email protected]I'm not a huge fan of gorgonzola, but this dish was still really good. The beef was cooked perfectly and the sauce was very flavorful.
MINHAZ RIFAT
[email protected]This was a great recipe! The beef was so tender and the sauce was delicious. I will definitely be making this again.
Haymish Moxey
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.
onigbinde opeyemi
[email protected]This dish was amazing! The flavors were so well-balanced and the beef was cooked perfectly. I will definitely be making this again.