For extra punch,top bars with tequila spiked whipped cream.
Provided by Lynda Sweezey
Categories Other Desserts
Number Of Ingredients 9
Steps:
- 1. Preheat oven 350 degrees. Pulse the wafers and pine nuts in a food processor until well ground up.Add butter & blend until evenly mixed. Set aside 1/4 cup of crumbs; press the rest evenly into a 9" X 13" baking pan. bake until golden brown, 15 to 18 minutes.
- 2. In a medium bowl, thoroughly whisk together the tequila, lime juice,egg yolks and condensed milk.
- 3. In another medium bowl, beat egg whites and sugar with an electric mixer until they hold soft peaks. gently fold the egg whites into the tequila mixture. Spread the filling evenly over the crust and bake 25 minutes; cool. Sprinkle the reserved crumbs on top. Chill in the fridge for 2 hours or overnight before cutting. Drizzle with agave nectar or honey if desired.
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Lousnow Nieves
[email protected]I'm so glad I found this recipe! It's now my go-to recipe for [dish name].
Salem Zoubi
[email protected]This drink was perfect for a hot summer day! It was refreshing and flavorful.
Karim. Pathan
[email protected]This was the worst recipe I've ever tried. It was a waste of time and money.
LAHORE Munda
[email protected]This dish was a bit too bland for my taste. I think I'll add some more spices next time.
Lourens Kilian
[email protected]I'm not a huge fan of tequila, but this drink was really good! It was refreshing and flavorful.
Adepoju Clement
[email protected]I've made this recipe several times now and it's always a hit! It's so flavorful and easy to make.
Lansana kalawa Kamara
[email protected]This was the perfect recipe for a party! It was easy to make and everyone loved it.
Tony Hubbard
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.
Donald Baker
[email protected]Meh.
happy puri
[email protected]I'm not usually a fan of tequila, but this drink was amazing! It was smooth and flavorful, and I could definitely taste the fresh lime.
Bd Mamun
[email protected]I love this recipe! It's so simple, yet so delicious.
Alfaz Khan
[email protected]This was such a fun and easy recipe to make! I had never made anything like it before, but it turned out perfectly. The flavors were amazing and the presentation was beautiful.