TEQUILA LIME SHRIMP TACOS WITH ORANGE JICAMA SALSA
Make and share this Tequila Lime Shrimp Tacos With Orange Jicama Salsa recipe from Food.com.
Provided by Simply Fresh Cooking
Categories Weeknight
Time 28m
Yield 8 tacos, 4 serving(s)
Number Of Ingredients 18
Steps:
- In a small bowl combine all ingredients for the shrimp marinade and stir. Place peeled and deveined shrimp in a resealable bag and add the marinade to coat the shrimp. Place sealed bag in the refrigerator for 20 minutes.
- Meanwhile, in a large bowl combine jicama, orange, red onion, cilantro, garlic, oil, and lime juice. Stir well. Set aside until ready to use.
- Heat a large non-stick skillet on medium high. Add shrimp and cook for no longer than 2-3 minutes. Once shrimp starts to curl up and turn pink, flip over and cook the other side. Remove shrimp to a plate immediately so it won't continue to cook. Set aside.
- Stack corn tortillas on top of each other and wrap in a damp paper towel and microwave on high for 1 minute. To Serve: Place 2 corn tortillas on 4 plates and top each tortilla with a little of the salsa mixture and 3 pieces of shrimp per tortilla. Serve with leftover lime wedges cut into small pieces, if desired.
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Tacothewolf
[email protected]I'm not a big fan of shrimp, but these tacos were surprisingly good. The salsa was really flavorful and the shrimp were cooked perfectly.
Fazalabbas Abbas
[email protected]The shrimp tacos were delicious! The shrimp were cooked perfectly and the salsa was so flavorful.
Ollor benson
[email protected]These tacos are my go-to recipe for shrimp tacos. They're always a crowd-pleaser.
IQra Yousufzai
[email protected]The shrimp tacos were a bit bland. I think I'll add some more seasoning next time.
Inusa Hassan
[email protected]These tacos are so delicious and easy to make. I've made them several times and they're always a hit.
Niraj Shahi
[email protected]The shrimp tacos were good, but I thought the salsa was a bit too sweet.
HAMEED LAWANGEEN
[email protected]I love these shrimp tacos! They're always a hit at parties.
Mberry Secka
[email protected]These tacos were easy to make and they tasted amazing. The shrimp were cooked perfectly and the salsa was so flavorful.
Caroline Bird
[email protected]The shrimp tacos were a bit too spicy for me, but I still enjoyed them. The salsa was really good.
Babar Abbasi
[email protected]I made these tacos for my family and they loved them. Even my picky kids ate them up!
krysha villagracia (kryshaakfjkfnskjd)
[email protected]These tacos are my new favorite! The combination of flavors is incredible.
Nicolas Anderson
[email protected]I'm not a big fan of shrimp, but these tacos were surprisingly good. The salsa was really flavorful and the shrimp were cooked perfectly.
Faith Nanga
[email protected]The tacos were good, but I thought the shrimp were a bit overcooked.
Abdul Moiz
[email protected]The shrimp tacos were delicious! I especially loved the orange-jicama salsa. It was so refreshing and tangy.
Broking heart
[email protected]These tacos were a bit too bland for my taste. I think I'll add some more seasoning next time.
Darien Dawson
[email protected]I tried this recipe and it was amazing! The shrimp were cooked to perfection and the salsa was so flavorful.
Samy Blaq
[email protected]These tacos are so easy to make and they're always a crowd-pleaser. I love the bright and citrusy flavor of the salsa.
Cephas Vardy
[email protected]The shrimp tacos were delicious! The salsa was a bit too spicy for me, but the shrimp were cooked perfectly.
Letho Mpande
[email protected]I made these tacos for a party and they were a huge success. Everyone loved the combination of flavors.
222 100
[email protected]These shrimp tacos were a hit! The orange-jicama salsa was a refreshing and unique twist, and the shrimp were cooked perfectly.