Just another easy scallop recipe. My hubby gave me 5 stars with this one. Very friendly, you can serve this different ways, you can even substitute shrimp.
Provided by Jules211
Categories < 30 Mins
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat broiler or grill.
- In a bowl whisk lime juice and zest along with tequila mint and ginger.
- Rinse scallops and pat dry.
- Place in a plastic bag you can seal (Ziplock type).
- Pour marinade over and seal.
- Marinate 10-20 minutes.
- Divide scallops equally on skewers.
- Broil or grill 2 minutes; turn brush with marinade and then broil or grill 1 1/2 minutes more.
- Serve over rice, a Greek salad or pasta.
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Emihle Thandolwethu
[email protected]I'm always looking for new ways to cook scallops, and this recipe definitely delivered. The tequila sauce was a unique and flavorful twist.
Waniala Simon
[email protected]I would give this recipe a 3 out of 5. The scallops were a bit overcooked, but the sauce was delicious.
Terrence Bowman
[email protected]Overall, I thought this recipe was pretty good. The scallops were cooked well and the sauce was tasty. I would definitely make it again.
Prince Gayflor (Geebowy)
[email protected]This dish was a disappointment. The scallops were rubbery and the sauce was too sweet.
Soldier Aftonxx
[email protected]I'm not a huge fan of scallops, but I really enjoyed this dish. The tequila sauce was especially good.
Kamala Puran
[email protected]Not bad, but not great. The scallops were a bit bland and the sauce was too salty.
bianca freshpicked
[email protected]Easy to make and absolutely delicious. The scallops were cooked to perfection and the sauce was amazing.
Ol school
[email protected]This recipe is a keeper! The scallops were juicy and flavorful, and the sauce was perfect. I can't wait to make it again.
Rakib Raj
[email protected]Meh. It was okay. The sauce was a bit too strong for my liking.
Seemab Kanwal
[email protected]The scallops were a bit overcooked for my taste, but the sauce was delicious. I'll try it again with less cooking time.
Antonio Gaither
[email protected]I loved the crispy sear on the scallops and the slightly sweet and tangy sauce. This dish was a hit with my friends and family!
Braydon Tougas
[email protected]These tequila scallops were amazing! The flavors were so well-balanced, and the scallops were cooked perfectly. I will definitely be making this dish again.