TERESA CANGIANO'S SPECIAL MEATLOAF RECIPE - (4/5)
Provided by tcangiano
Number Of Ingredients 7
Steps:
- Preheat oven on 350 degrees Put hamburger meat in a large bowl.Crack one egg in it.Then salt,pepper,seasoning(I use Morton Nature Season's Seasoning Blend No MSG)Pinch of grated Parmesan Cheese.Pinch of Cinnamon Sugar.Use both hands and start mixing together by kneading the mixture carefully.Get a long pan that can hold warm water to suspend meat above the water.Put warm water in pan just to cover the pan.But,not fill it.Put double boiler on pan.Put hamburger meat mixture on the double boiler.Form it with your hands to make a loaf.Put ketchup in a zigzag on top of the meat.Put Heinz 57 also on the loaf in a zig zag.Put meatloaf in the oven.Be careful not to spill anything.Cook 1 hour.Take out of oven and enjoy!
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Patrick Licea
[email protected]This recipe is a lifesaver! I'm always short on time during the week, but this meatloaf is so easy to make. I just throw all the ingredients in the slow cooker in the morning, and dinner is ready when I get home from work.
Sanjida Eshita
[email protected]This meatloaf is a great way to use up leftover vegetables. I always add a cup or two of chopped carrots, celery, and onions to the meatloaf mixture.
Nziza Adams
[email protected]I've tried several different meatloaf recipes over the years, but this one is by far the best. It's so moist and flavorful, and the glaze is to die for.
Md Anikur
[email protected]I'm always looking for new meatloaf recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite.
Mashooq Kumar
[email protected]This is the perfect comfort food recipe. It's hearty and satisfying, and it always brings back fond memories of my childhood.
Luis Aguilar Cazares
[email protected]I'm not a huge fan of meatloaf, but this recipe changed my mind. The combination of flavors and textures is simply amazing.
Peter kwemoi
[email protected]I made this meatloaf in my slow cooker, and it turned out perfectly. It was so easy and convenient, and the meatloaf was just as delicious as if I had cooked it in the oven.
Latarah Ellis
[email protected]The glaze on this meatloaf is what really makes it special. It's sweet and tangy, and it perfectly complements the savory flavors of the meatloaf.
aasha Yadav
[email protected]I added some chopped mushrooms and onions to the meatloaf mixture, and it turned out even better. I highly recommend trying this recipe with your own favorite additions.
Samsung galaxy
[email protected]I love that this recipe uses ground turkey instead of beef. It makes a healthier meatloaf that's still packed with flavor.
Alina Akhter
[email protected]This meatloaf is a keeper! It's easy to make and always turns out delicious. I've made it for parties, potlucks, and family dinners, and it's always a hit.
NasirAli S143
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The meatloaf turned out amazing! It was cooked perfectly and had a wonderful flavor.
Fyaz Awan
[email protected]This is the best meatloaf recipe I've ever tried. It's so flavorful and juicy. I'll definitely be making it again.
Oyetunji Igbaro
[email protected]I made this meatloaf for my family last night, and they loved it! My kids usually don't like meatloaf, but they ate every bite of this one. Thanks for sharing such a great recipe!
Md Safique
[email protected]Teresa Cangiano's Special Meatloaf was an absolute hit! The flavors were perfectly balanced, and the texture was moist and tender. I highly recommend this recipe!