TERIYAKI CHICKEN
A very easy to make chicken and tasty too, with a nice flavor!
Provided by William Anatooskin
Categories Main Dish Recipes Chicken Chicken Teriyaki Recipes
Yield 6
Number Of Ingredients 5
Steps:
- Rinse chicken halves, and pat dry with paper towels. Place chicken cut side down in a 9x13 inch baking dish.
- In a medium mixing bowl, combine sugar, soy sauce, grated ginger and garlic. Mix well, and pour mixture over chicken. Cover and refrigerate for at least 3 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake chicken uncovered in the preheated oven for 1 hour, basting frequently. Test for doneness, making sure there is no pink left in the meat. Let cool slightly, then cut into smaller pieces to serve.
Nutrition Facts : Calories 604 calories, Carbohydrate 27.9 g, Cholesterol 170.3 mg, Fat 34.2 g, Fiber 0.3 g, Protein 44.3 g, SaturatedFat 9.8 g, Sodium 1963 mg, Sugar 25.5 g
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Tanya Lambert
[email protected]This recipe was a disappointment.
Rashid Abbas
[email protected]I would make this recipe again, but I would make a few changes.
Ian tv
[email protected]This recipe was easy to follow, but the chicken was a bit dry.
Thabo Mabeta
[email protected]The chicken was a bit overcooked, but the sauce was delicious.
Harun Sayyed
[email protected]This recipe was a bit too salty for my taste, but it was still good.
Maddex Bingham
[email protected]I loved this recipe! The chicken was so juicy and the sauce was amazing.
Nasir Addalil
[email protected]Delicious! The chicken was tender and flavorful, and the sauce was perfect.
Abosede Adewuyi
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Desiree Banks
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try cooking the chicken for less time next time.
Andrej Zaharieski
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Okechukwu Ogbu
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always tender and flavorful, and the sauce is so good that I could drink it! I highly recommend this recipe.
Sophia
[email protected]This recipe is a keeper! The chicken was moist and juicy, and the sauce was delicious. I will definitely be making this again and again.
Wendesen sheferaw
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
MD Bappy Hassan
[email protected]Easy to follow recipe with great results! The chicken was cooked perfectly and the sauce was flavorful. I served it over rice and it was a perfect meal.
G Z
[email protected]This teriyaki chicken recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I especially liked the addition of pineapple, which gave the dish a nice tangy sweetness. I will definitely be making this again