TERIYAKI CHICKEN, PINEAPPLE AND RED PEPPER KABOBS
Fire up the grill for these sweet and savory island-inspired teriyaki chicken kabobs. For full flavor, marinate the chicken for at least 30 minutes before threading it on skewers with pineapple chunks and red peppers.
Provided by By Sarah Caron
Categories Entree
Time 50m
Yield 4
Number Of Ingredients 5
Steps:
- Soak bamboo skewers in water to cover for 30 minutes. Meanwhile, cut chicken into 1-inch pieces; place in resealable food-storage plastic bag or container. Add teriyaki sauce; seal bag and shake gently to mix. Refrigerate at least 30 minutes to marinate.
- Heat gas or charcoal grill. Drain chicken, discarding marinade. Thread chicken, pineapple chunks and red pepper pieces onto bamboo skewers in whatever order you wish, dividing evenly among skewers.
- Place kabobs on grill over medium heat. Cover grill; cook 4 to 5 minutes on each side or until chicken is no longer pink in center. Serve immediately.
Nutrition Facts : Calories 150, Carbohydrate 10 g, Cholesterol 50 mg, Fiber 1 g, Protein 25 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 820 mg, Sugar 9 g, TransFat 0 g
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Asma Arshad
[email protected]These kabobs were a hit at my last party! Everyone loved them, and they were so easy to make. I will definitely be making them again.
Drake 777
[email protected]These kabobs were delicious! I loved the combination of flavors. The teriyaki sauce was perfect, and the pineapple and red peppers added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a new and exciting way
Muhammed Waqas
[email protected]These kabobs were so easy to make, and they turned out perfectly. The chicken was cooked through, but it wasn't dry. The pineapple and red peppers were also cooked perfectly. I will definitely be making these again.
edgar makura
[email protected]I'm not a big fan of chicken, but I really enjoyed these kabobs. The teriyaki sauce was delicious, and the pineapple and red peppers added a great flavor. I would definitely make these again.
Zoe Gacha39
[email protected]These kabobs were a hit at my last party! Everyone loved them, and they were so easy to make. I will definitely be making them again.
Dippu Sah
[email protected]These kabobs were delicious! I loved the combination of flavors. The teriyaki sauce was perfect, and the pineapple and red peppers added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a new and exciting way
Paula Talley
[email protected]These kabobs were so easy to make, and they turned out perfectly. The chicken was cooked through, but it wasn't dry. The pineapple and red peppers were also cooked perfectly. I will definitely be making these again.
John Zabala
[email protected]I'm not a big fan of chicken, but I really enjoyed these kabobs. The teriyaki sauce was delicious, and the pineapple and red peppers added a great flavor. I would definitely make these again.
Sara Wadera
[email protected]These kabobs were a hit at my last party! Everyone loved them, and they were so easy to make. I will definitely be making them again.
Atheep Boss
[email protected]These kabobs were delicious! I loved the combination of flavors. The teriyaki sauce was perfect, and the pineapple and red peppers added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a new and exciting way
Chinazor Okafor
[email protected]I made these kabobs for my family, and they loved them. The chicken was tender and juicy, and the pineapple and red peppers added a nice sweetness and crunch. I will definitely be making these again.
Shakeem Reeves
[email protected]These kabobs were so easy to make, and they turned out perfectly. The chicken was cooked through, but it wasn't dry. The pineapple and red peppers were also cooked perfectly. I will definitely be making these again.
sangam sherpa
[email protected]I'm not a big fan of chicken, but I really enjoyed these kabobs. The teriyaki sauce was delicious, and the pineapple and red peppers added a great flavor. I would definitely make these again.
Ashmita Lama
[email protected]These kabobs were a hit at my last party! Everyone loved them, and they were so easy to make. I will definitely be making them again.
Carmen Romero
[email protected]I loved the combination of flavors in this dish. The teriyaki sauce was perfect, and the pineapple and red peppers added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a new and exciting way to cook chicken.
shuja babar
[email protected]These kabobs were absolutely delicious! The chicken was tender and juicy, and the pineapple and red peppers added a nice sweetness and crunch. I will definitely be making these again.