Asian Hawaiian American fusion burger. YUM!!!
Provided by Melissa Turner
Categories Burgers
Time 25m
Number Of Ingredients 12
Steps:
- 1. Mix first four ingredients in a bowl and press out 6 1/2 lb patties. Cook on grill until done basting with the teriyaki glaze as you cook them. Reserve unused sauce. Grill pineapple both sides to get nice grill marks same with buns.
- 2. Serve on buns with Swiss cheese, red onion, honey ham, lettuce and drizzle with remaining sauce.
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Alexander Jones
[email protected]These burgers are amazing! They're so juicy and flavorful. I highly recommend this recipe.
Mustafa Elmasry
[email protected]This recipe is a keeper! I will definitely be making it again.
md Tofayel
[email protected]I love the combination of flavors in this burger. The teriyaki glaze and pineapple are a perfect match.
Sean Daniel
[email protected]This is my go-to recipe for burgers. They're always juicy and flavorful.
Margaux DC
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Studio Felicity
[email protected]These burgers were a hit at my party! Everyone loved them.
Ciuffie
[email protected]I'm not a big fan of teriyaki sauce, but I thought I would give this recipe a try. I was pleasantly surprised! The burgers were really good and the sauce wasn't too overpowering.
Sarah Kamara
[email protected]This recipe was easy to follow and the burgers were cooked to perfection. I would definitely recommend this recipe to anyone who loves burgers.
Pappu Maharaj
[email protected]I had to make a few substitutions because I didn't have all of the ingredients, but the burgers still turned out great! I used ground turkey instead of beef and I used a store-bought teriyaki sauce. I also added some chopped green onions to the glaze
Nesar Prodhan
[email protected]The glaze was a bit too sweet for my taste, but the burger was still good.
sen nhlapo
[email protected]I followed the recipe exactly and the burgers turned out great! My family loved them.
Siarria Rhodes
[email protected]This burger was absolutely delicious! The teriyaki glaze was the perfect balance of sweet and savory, and the pineapple added a nice tropical touch. I will definitely be making this again!