TERIYAKI PORK STIR-FRY
Steps:
- 1. Combine soy sauce, brown sugar, add cornstarch, whisk until blended. Add pressed ginger root, garlic & red pepper flakes to soy sauce mixture. Add pork to marinade and refrigerate for 2 hours to allow flavors to mingle. 2. Heat 1/2 tsp. oil in skillet over high heat until hot. Remove pork from marinade & stir-fry 1-2 minutes or until pork is no longer pink, reserving marinade. 3. Remove pork from skillet & keep warm. Heat remaining 1/2 tsp. oil in the same skillet. Add bell pepper, peas & green onions. Stir-fry 2-3 mins. until veggies are crisp & tender. 4. Return pork to skillet; stir in reserved marinade & bamboo shoots. Bring to a boil. Cook & stir for 1 min. or until the sauce is thickened. Serve over rice.
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Vicki Tatman
[email protected]This recipe is a great way to save money on takeout.
Shevon Wylliams
[email protected]I love that this recipe can be made in one pan.
Arshad Rayees
[email protected]This recipe is a great way to use up leftover rice.
Noman nomi
[email protected]I'm not a big fan of teriyaki sauce, but this recipe changed my mind. The sauce is flavorful and not too sweet.
Shahid Ch
[email protected]This stir-fry is a great way to get your kids to eat their vegetables.
Kimberly McNair
[email protected]I love the fact that this recipe is healthy and delicious.
Istar Sh
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Johnny Frierson
[email protected]I made this recipe for my picky kids and they loved it! That's a win in my book.
Captin Olusia
[email protected]This stir-fry is a great way to use up leftover pork.
Oo Pp
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Mphela Mkhumbanr
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Adina Dascalu
[email protected]I've made this recipe several times and it's always a hit. The sauce is amazing and the pork is always tender.
Hitla Rapper
[email protected]This is my new go-to recipe for teriyaki pork. It's so easy to make and always turns out perfect.
Christie Adaji
[email protected]I made this recipe for a party and it was a huge success. Everyone raved about how delicious it was.
Turyamusiima Livan
[email protected]This stir-fry was easy to make and didn't take long. The end result was a delicious and healthy meal that my whole family enjoyed.
Mohammed Aldahneem
[email protected]I loved the combination of flavors in this recipe. The teriyaki sauce was sweet, savory, and slightly tangy. The pork was cooked perfectly and the vegetables were crisp-tender.
Miracle Uzoeto
[email protected]This teriyaki pork stir-fry was a hit with my family! The sauce was flavorful and the pork was tender. I will definitely be making this again.