Great Japanese teriyaki-style marinated ribeye steak with a from-scratch teriyaki sauce.
Provided by Agent48
Categories World Cuisine Recipes Asian Japanese
Time 2h25m
Yield 2
Number Of Ingredients 11
Steps:
- Whisk together the soy sauce, water, sugar, honey, Worcestershire sauce, vinegar, olive oil, onion powder, garlic powder, and ground ginger in a large bowl. Pierce steaks several times with a fork. Marinate steaks in soy sauce mixture for at least 2 hours.
- Cook the steaks in a hot skillet, wok, or hibachi over medium heat; 7 minutes per side for medium. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).
Nutrition Facts : Calories 297.1 calories, Carbohydrate 13.5 g, Cholesterol 60.3 mg, Fat 18.1 g, Fiber 0.2 g, Protein 19.6 g, SaturatedFat 6.7 g, Sodium 991.6 mg, Sugar 11.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Rahaman
[email protected]This recipe is a waste of time and money.
Bijoy Gosh
[email protected]I would not recommend this recipe.
Jakeita Robinson
[email protected]This recipe is not worth the effort. The steak was tough and the teriyaki sauce was bland.
Afran Gamer
[email protected]The steak was a bit dry, but the teriyaki sauce was good.
misganaw desalegn
[email protected]This recipe is a bit too time-consuming for a weeknight meal.
Abdurahman Kalungi
[email protected]The steak was a bit tough, but the teriyaki sauce was delicious.
mk mamun
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar in the teriyaki sauce.
Bandu Munasingha
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steak was cooked perfectly and the teriyaki sauce was delicious. I'll definitely be making this again.
Peter Odusola
[email protected]This recipe is a keeper! It's easy to make and the steak is always tender and flavorful.
JHONATAN chaires
[email protected]I love this recipe! The steak is always cooked perfectly and the teriyaki sauce is amazing. I've made it for my friends and family several times and they all love it too.
uttam chand
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Ntando Nhlanhla
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and flavorful, and the teriyaki sauce is the perfect finishing touch.
andrew mcdowall
[email protected]I made this recipe for my family and they loved it! The steak was cooked perfectly and the teriyaki sauce was amazing.
Saddam hussan Baloch
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is melt-in-your-mouth delicious.
Olsi Sakaj
[email protected]I'm not a big fan of teriyaki sauce, but this recipe changed my mind. The sauce is sweet and savory, and it pairs perfectly with the steak.
Casey Hernandez
[email protected]I've tried a lot of different teriyaki steak recipes, but this one is by far the best. The marinade is so flavorful and the steak always comes out tender and juicy.
Exotic Sweets
[email protected]This is my new go-to steak recipe! So easy to make and always turns out perfect.
Sara Ramadan Ramadan
[email protected]Made this last night for a dinner party and it was a huge hit! The steak was tender and flavorful, and the teriyaki sauce was the perfect complement. I'll definitely be making this again.