A new yummy way to get your veggies
Provided by Bonne Benton
Categories Vegetables
Time 30m
Number Of Ingredients 5
Steps:
- 1. Prep Pre Heat oven to 425 Lightly grease a large baking sheet Clean green beans and place in large bowl Add all ingredients,you can then immediately roast, but I find it tastes better if you let it sit in the bowl and marinate for 10-15 minutes
- 2. Cook Evenly spread beans onto baking sheet Roast for 10 minutes, take out and stir around, roast for another 10 minutes or until your desired tenderness
- 3. Recommendations Serve over white rice for a vegetarian meal Also delicious with grilled steak or chicken
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Chris Henderson
[email protected]These green beans are a great way to add some color to your plate.
Teralist Omuzibbu
[email protected]I love that this recipe is so quick and easy to make.
Shovo Sipul
[email protected]These green beans are so versatile. I've served them as a side dish, an appetizer, and even a snack.
Shawkat Hosen
[email protected]I'm always looking for new ways to cook green beans, and this recipe is a keeper.
Nzahra Sandy
[email protected]These green beans are a great addition to any party platter.
Zihad Vai
[email protected]I love the simplicity of this recipe.
Mohtshim Mohtshim
[email protected]These green beans are a great way to get your kids to eat their vegetables.
Diane Xerri
[email protected]I'll definitely be making these again.
Mohammed Umer
[email protected]Easy to make and delicious!
Afia Ashie
[email protected]I'm not usually a fan of green beans, but these were actually really good.
mulang tv
[email protected]These green beans are the perfect side dish for any Asian-inspired meal.
Makeup by Manisha
[email protected]I made these green beans for dinner last night and they were a big hit with my family. Even my picky kids loved them!
Meh boob
[email protected]This is a great recipe for a healthy and delicious side dish.
Haiderali Haiderali
[email protected]These green beans are so good! I love the way the teriyaki sauce caramelizes on them.
Bentley TycooN
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are crispy and flavorful, and the teriyaki sauce is the perfect balance of sweet and savory.
Kaycee Francis
[email protected]These teriyaki green beans were a hit at my last potluck! They were so easy to make and everyone loved them.