Make and share this Teriyaki Shrimp & Broccoli With Pasta recipe from Food.com.
Provided by DaHomeCooker
Categories Asian
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Prepare Teriyaki Sauce: Combine soy sauce, water, molasses, corn starch, garlic powder and Chinese five spice in a sauce pan and simmer on low until thickened.
- Prepare Broccoli: In sauce pan covered with water. Bring to a boil and immediately remove from heat let stand for 2 minute and drain.
- Place shrimp in a bowl with very hot tap water and let stand for five minutes.
- Prepare linguine per package directions.
- Place sauce, broccoli and shrimp in a large medium high fry pan, cook for two minutes.
- Add linguine and toss reduce heat to low and let stand for five minutes.
- Serve.
Nutrition Facts : Calories 377.1, Fat 1.8, SaturatedFat 0.4, Cholesterol 110.5, Sodium 1171.7, Carbohydrate 67, Fiber 4.2, Sugar 14.5, Protein 23.6
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Entheoplants
[email protected]Great recipe! Easy to follow and the results were amazing. The shrimp and broccoli were cooked perfectly and the teriyaki sauce was delicious. Will definitely make this again.
Rizwan Bhai
[email protected]Yum! This dish was delicious. The shrimp was tender and flavorful, and the broccoli was cooked just the way I like it. The teriyaki sauce was the perfect finishing touch. I will definitely be making this again.
Saaro Enock
[email protected]This teriyaki shrimp broccoli with pasta dish was a real winner! The flavors were amazing and the shrimp was cooked perfectly. I especially loved the way the teriyaki sauce coated the pasta and vegetables. It was a quick and easy meal to make, and it