Use an air fryer to make this crispy, tasty potato hash featuring bell peppers and jalapenos with Tex-Mex seasoning.
Provided by Buckwheat Queen
Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- Soak potatoes in cool water for 20 minutes.
- Preheat the air fryer to 320 degrees F (160 degrees C). Drain the potatoes, dry them with a clean towel, and transfer to a large bowl. Drizzle 1 tablespoon olive oil over the potatoes and toss to coat. Add them to the preheated air fryer basket. Set the timer for 18 minutes.
- Put bell pepper, onion, and jalapeno in the bowl previously used for the potatoes. Sprinkle in 1/2 teaspoon olive oil, taco seasoning, ground cumin, salt, and pepper. Toss to coat.
- Transfer potatoes from the air fryer to the bowl with the vegetable mixture. Return the empty basket to the air fryer and raise the temperature to 356 degrees F (180 degrees C).
- Quickly toss the contents of the bowl to mix the potatoes evenly with the vegetables and seasoning. Transfer mixture into the basket. Cook for 6 minutes, shake the basket, and continue cooking until potatoes are browned and crispy, about 5 minutes more. Serve immediately.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 33.7 g, Fat 4.3 g, Fiber 4.8 g, Protein 4 g, SaturatedFat 0.6 g, Sodium 78.7 mg, Sugar 3.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shawn Harris
[email protected]These hash browns look so good, I can't wait to try them for dinner tonight!
Nizam king
[email protected]I'm not sure if I have an air fryer, but I'm going to see if I can find one so I can make these hash browns.
KNIT FUTURE
[email protected]I'm always looking for new air fryer recipes, and these hash browns definitely fit the bill.
WTF Leader
[email protected]I'm not a fan of spicy food, but I'm sure I could tone down the heat in this recipe.
Majid Satti
[email protected]These hash browns sound like the perfect combination of crispy and flavorful.
Myrna Smith
[email protected]I'm a big fan of Tex-Mex food, so I can't wait to give these hash browns a try.
Snoopy Johnson
[email protected]These hash browns look amazing! I'm definitely going to try this recipe.
Saea Hassam
[email protected]I can't wait to try these hash browns at my next brunch party. They're sure to be a crowd-pleaser.
Mahisha Rai
[email protected]These Tex-Mex Air Fryer Hash Browns are the perfect way to start your day. They're hearty, flavorful, and sure to fill you up.
Jaymon Hirsh
[email protected]The salsa and avocado crema really make these hash browns special. They add a delicious layer of flavor and creaminess.
Ma Bao
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It's a great way to use up leftover potatoes.
Donavan Garza
[email protected]These hash browns were a breeze to make in my air fryer. They were done in just a few minutes, and they came out perfectly crispy.
Jennifer Bire
[email protected]I'm not usually a fan of hash browns, but I have to say, these Tex-Mex Air Fryer Hash Browns changed my mind. They were so flavorful and addictive, I couldn't stop eating them!
Md Rezaul
[email protected]These Tex-Mex Air Fryer Hash Browns were a hit at our breakfast table! They were crispy on the outside and tender on the inside, with just the right amount of spice. The salsa and avocado crema were the perfect finishing touches.