HOT MEXICAN SPINACH DIP
Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips.
Provided by Linda
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 30m
Yield 56
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium baking dish, mix together salsa, chopped spinach, Monterey Jack cheese, cream cheese, evaporated milk, black olives, red wine vinegar, salt and pepper.
- Bake mixture in the preheated oven 12 to 15 minutes, or until bubbly.
Nutrition Facts : Calories 40 calories, Carbohydrate 1.4 g, Cholesterol 9.3 mg, Fat 3.1 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 99.8 mg, Sugar 0.8 g
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Hamidu Issa
[email protected]Thanks for sharing this recipe!
Maddyson Holman
[email protected]I can't wait to try this recipe.
Nabil Almasri
[email protected]This is the best spinach dip I've ever had!
Adrew Jennings
[email protected]I will definitely be making this dip again.
TheElliePlaysRoblox!
[email protected]This is my new favorite spinach dip recipe. It's so easy to make and tastes amazing.
The Superior School
[email protected]I love how versatile this dip is. I've served it with tortilla chips, crackers, and vegetables, and it's always a hit.
FAXELS
[email protected]This dip is cheesy, flavorful, and has a nice kick to it.
ranjan rajees
[email protected]I made this dip for a game day party, and it was a huge success. Everyone loved it!
Anjum Rajpoot
[email protected]This is a great recipe for a quick and easy appetizer.
Almira Carreon
[email protected]I love the creamy texture and the flavorful blend of spices in this dip. It's perfect for dipping tortilla chips, vegetables, or crackers.
Shifat Turab
[email protected]This dip is easy to make and always a hit with my friends.
Nagendra
[email protected]I'm not usually a fan of spinach dip, but this one is delicious! The flavors are well-balanced, and the heat is just right.
Mohammad Sabahuddin Gulrez
[email protected]This is my go-to dip for any party or potluck. It's always a hit!
mdhadikul Islam
[email protected]I've made this dip several times, and it's always a crowd-pleaser. I love the combination of spinach, cheese, and spices.
Judy Reyna
[email protected]This hot Mexican spinach dip was a hit at my last party! It was cheesy, flavorful, and had just the right amount of heat. I loved how easy it was to make, too.